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(Total 12 Products for What Is Functional Ingredients)
Isomalto oligosaccharide Powder prebiotic
NUTRITIONAL INFORMATION: Carbohydrate:71.05%-95% Total Fiber: 71.05% - 90% Energy:1.9kcal/g-2.4kcal/g Maltose:3.16-3.95
IMO Isomalto-oligosaccharide tapioca fiber
Isomalto-oligosaccharide Product Classification:IMO-900, PRODUCT INTRODUCTION With refined tapioca, organic tapioca as raw material, through the enzyme, after liquefaction, concentration,drying and a series of processes and gained white powder products, can promote bifidobacterium of the body significantly and have...
food ingredients resistant dextrin crystal liquid
food ingredients resistant dextrin crystal liquid Shandong Bailong Chuangyuan was founded in December 30 2005, covers an area of 78000 square meters, registered capital of 95 million RMB, total assets of 590 million RMB, existing 300 employees (which of 3 people for senior engineer, 50 for intermediate professional...
Candy health ingredient resistant dextrin power in abundance supply
Candy health ingredient resistant dextrin power in abundance supply Functional characteristics: 1.Good processing stability. The resistant dextrin has processing characteristics such as heat resistance, acid resistance, and freeze resistance, and the viscosity of the aqueous solution is very low, and the variation of...
Tapioca Isomalto-oligosaccharide food ingredients
ISOMALTO OLIGOSACCHARIDE 900 POWDER PRODUCT INTRODUCTION: Though it is naturally occurring, it is not economically viable to extract it. Instead It is produced from starch. Any type will do though wheat, corn and rice are most commonly used. The starch is converted into maltose syrup using enzymatic hydrolysis. This...
Food grade DP3 organic isomaltooligosaccharide IMO
PRODUCT INTRODUCTION: Using refined cassava, organic cassava, and corn starch as raw materials, a white powdery product made through a series of processes such as enzyme liquefaction, concentration, and drying, can significantly promote human bifidobacteria and has the function of water-soluble dietary fiber....
Food and beverage ingredients isomalto oligosaccharide 900 powder
Isomalto-oligosaccharide (IMO) is a moderately sweet carbohydrate thatoccurs naturally, though in small quantities, in honey. It is also found infermented foods such as miso and soy sauce. It has certain beneficialproperties similar to Oligofructose and Inulin. Like these it is made up ofcarbohydrate chains that are...
Food ingredients Organic corn resistant dextrin powder
food ingredient corn resistant dextrin soluble fiber powder Often used in food and beverages as soluble dextrin fiber to increase satiety and promote weight control. Not only it can boost volume, it can also reduce energy density of food and increase viscosity of liquids. Resistant Dextrin can also act as a prebiotic...
Food ingredient resistant dextrin Soluble fibre from tapioca
Food ingredient resistant dextrin Soluble fibre from tapioca Product Introduction Soluble tapioca fiber is a unique sweetener and dietary fiber made from non-GMO tapioca starch. Tapioca comes from the cassava root, a plant that grows in the tropics. It’s a common alternative to corn syrup or cornstarch. Hold on, is...
Tapioca Isomalto-oligosaccharide syrup non GMO
ISOMALTO OLIGOSACCHARIDE 900 SYRUP PRODUCT INTRODUCTION: Isomalto-oligosaccharide (IMO) is a moderately sweet carbohydrate that occurs naturally, though in small quantities, in honey. It is also found in fermented foods such as miso and soy sauce. Ø Sweet and pure Ø The aci
Resistant dextrin Tapioca dietary fiber
PRODUCT INTRODUCTION: Used natrual tapioca as raw materials, through enzymatic hydrolysis of corn starch. It has a low viscosity, is water soluble and very stable to heat, pH, and processing stresses. Soluble Corn Fiber helps to meet demand for a lower sugar, higher fiber ingredient that can be used to create consumer...
Isomalto oligosaccharide IMO High Quality Tapioca fiber
Product Introduction: Isomalto-oligosaccharides (IMO) are short chain non-digestible carbohydrates naturally found in products such as soy sauce and honey. They are also prepared as food ingredients commercially from starch by microbial enzymatic transformation, IMO is a white powdered starch sugar product with...
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