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Organic Resistant Dextrin Tapioca Syrup

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    • Organic Soluble cassava fiber liquid manihot resistant maltodextrin syrup organic Fibersol 2 syrup for energy bars
    • Organic Soluble cassava fiber liquid manihot resistant maltodextrin syrup organic Fibersol 2 syrup for energy bars
    • Organic Soluble cassava fiber liquid manihot resistant maltodextrin syrup organic Fibersol 2 syrup for energy bars
    • Organic Soluble cassava fiber liquid manihot resistant maltodextrin syrup organic Fibersol 2 syrup for energy bars
    • Organic Soluble cassava fiber liquid manihot resistant maltodextrin syrup organic Fibersol 2 syrup for energy bars

    Unit Price3

    Min.Order Unit Price
    1 Kilogram USD 3 / Kilogram

    Brand: sdblcy

    Packaging: bag / tote

    Supply Ability: 20000-30000t/year

    Min. Order: 1 Kilogram

    Certificate: ISO9001

    Organic Soluble cassava fiber liquid manihot resistant maltodextrin syrup organic Fibersol 2 syrup for energy bars Often used in food and beverages as soluble dextrin fiber to increase satiety and promote weight control. Not only it can boost volume, it can also reduce energy density of food and increase viscosity of...
    • Organic Non GMO Tapioca Resistant dextrin
    • Organic Non GMO Tapioca Resistant dextrin
    • Organic Non GMO Tapioca Resistant dextrin

    Brand: Bailong Chuangyuan

    Packaging: Food grade polythene plastic bag and pallet

    Min. Order: 1 Kilogram

    Certificate: ISO 22000,ISO 9001, ISO 45001,ISO14001

    Model No.: 90 syrup

    PRODUCT INTRODUCTION: Organic Non GMO Resistant dextrins supply very low, long-lasting energy, increase satiety, delay hunger, and have some effect on weight control. Resistant dextrin has a high tolerated dose, a threshold of 45 grams per day, no symptoms of gastrointestinal discomfort, and no diarrhea at doses of...
    • Beverage ingredient Organic tapioca resistant dextrin soluble dietary fiber syrup
    • Beverage ingredient Organic tapioca resistant dextrin soluble dietary fiber syrup
    • Beverage ingredient Organic tapioca resistant dextrin soluble dietary fiber syrup
    • Beverage ingredient Organic tapioca resistant dextrin soluble dietary fiber syrup
    • Beverage ingredient Organic tapioca resistant dextrin soluble dietary fiber syrup

    Brand: sdblcy

    Packaging: bag / tote

    Supply Ability: 20000-30000t/year

    Min. Order: 1 Kilogram

    Certificate: ISO9001

    food ingredient corn resistant dextrin soluble fiber Liquid Often used in food and beverages as soluble dextrin fiber to increase satiety and promote weight control. Not only it can boost volume, it can also reduce energy density of food and increase viscosity of liquids. Resistant Dextrin can also act as a prebiotic...
Home > Products > Organic Resistant Dextrin Tapioca Syrup
China Organic Resistant Dextrin Tapioca Syrup Suppliers

Organic Resistant Dextrin Tapioca Syrup, is produced from Organic corn starch, through enzymatic hydrolysis of corn starch. It has a low viscosity, is water soluble and very stable to heat, pH, and processing stresses. Soluble Corn Fiber helps to meet demand for a lower sugar, higher fiber ingredient that can be used to create consumer packaged food products that have lower sugar content while providing a good source of dietary fiber.

1.Good processing stability.
The Resistant Dextrin has processing characteristics such as heat resistance, acid resistance, and freeze resistance, and the viscosity of the aqueous solution is very low, and the variation of the viscosity value with changes in the shear rate and temperature is small.

2. Good dissolution, sweet and odorless, does not affect the finished product flavor, can modify the bad flavor, has the function to improve the taste.

3.Low calories, suitable for weight loss people.

Resistant dextrins supply very low, long-lasting energy, increase satiety, delay hunger, and have some effect on weight control. Resistant dextrin has a high tolerated dose, a threshold of 45 grams per day, no symptoms of gastrointestinal discomfort, and no diarrhea at doses of 100 grams per day (Van den Heuvel et al., 2004; Vermorel et al., 2004; Lefranc-Millot Et al., 2006b; Pasman et al., 2006).

4.Adjust blood sugar.
The resistant dextrin is mainly suitable for diabetics to eat by mainly absorbing glucose and inhibiting the activity of amylase, delaying the degradation of starch and absorption of glucose, and inhibiting the increase of blood glucose after meals.

5.The benefits of prebiotics reduce the burden on the intestines and prevent intestinal diseases.

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