86-534-8215088
Transportation: Ocean,Land,Air
Place of Origin: China
Certificate: ISO
Port: Qingdao,Shanghai,Tianjin
Payment Type: L/C,T/T,D/P
Incoterm: FOB,FCA,CIF
PRODUCT INTRODUCTION:
Allulose is natural Non-GMO low-calorie rare sugar which made from corn starch. It’s a monosaccharide or simple sugar. It is found in nature fruit such as raisins,figs and kiwi.
FUNCTION:
Protect the nerve tissue
Low blood glucose response,Inhibition blood glucose and fat increase
PHYSICAL PROPERTIES:
Sweet and pure like sugar：70% of sucrose
Prolong product's shelf-life
Low calorie: 0~0.2kcal/g, only 5% calorie of cane sugar
can occur Maillard reaction,improve product flavor
PRODUCT ANALYSIS:
Allulose crystal
| ASSAY | SPECIFICATION |
| Test standard | Q/CBL0009S |
| Appearance | White crystal powder |
| Allulose content | ≥98.5% |
| Moisture | ≤1% |
| Taste | Sweet，no odor |
| PH | 3-7 |
| Ash(Sulphate) | ≤0.5(g/100g) |
| Arsenic(As) | ≤0.5(mg/kg) |
| Lead(Pb) | ≤1.0(mg/kg) |
| Total Aerobic Count(CFU/g) | ≤1500 |
| Total Coliform(MPN/100g) | ≤30 |
| Mold and Yeast(cfu/g) | ≤25 |
| Pathogen (Salmonella,Shigella, E.coli, staphylococcus) | Negative |
Allulose syrup
| ASSAY | SPECIFICATION |
| Test standard | Q/CBL0009S |
| Appearance | Light yellow liquid |
| Taste | Sweet，no odor |
| Allulose content | ≥95% |
| Solid Substance | ≥70% |
| Water Activity | ＜0.75 |
| PH | 3-7 |
| Ash(Sulphate) | ≤0.5(g/100g) |
| Arsenic(As) | ≤0.5(mg/kg) |
| Lead(Pb) | ≤1.0(mg/kg) |
| Total Aerobic Count(CFU/g) | ≤1500 |
| Total Coliform(MPN/100g) | ≤30 |
| Mold and Yeast(cfu/g) | ≤25 |
| Pathogen (Salmonella,Shigella, E.coli, staphylococcus) | Negative |
ALLULOSE CRYSTAL PCAKING & TRANSPORATION:
the outer is paper-polymer bag, the inner is food grade polythene plastic bag.
Net weight : 25kg /bag
Without pallet---17.5MT/20’GP
With pallet---15MT/20’GP
Allulose Syrup PCAKING & TRANSPORATION:
IBC tote
Net weight:1.3mt/IBC tote
With pallet---23.4MT/20GP
STORAGE&SHELF LIFE:
1.Store in dry and cool condition, keep away from material with odor or of volatilization, protect from water and wet.
2.Best within 24 months from manufacturing date.
OUR SERVICES:
1. Supply high quality products with a best price.
2.Arrange orders and shipment with your requests time, supply customs clearance documents according to customers’requests.
3. Responsible for all if our products have quality problems.
5. Update and regulate the price in time for customer to adapt market changes.
6. We can make the packages as you request, and send you photos before shipment.
Product Categories : Other Starch Sugar(alcohol) Series > Allulose
D-Allulose is a kind of rare sugar in nature. It is not easy to be metabolized by human body after eating. It has no energy and no corrosion. It also has good food processing characteristics. As a new functional sweetener ingredient, it can replace traditional sweetener in food development.
PRODUCT NAME
ALLULOSE SYRUP
Appearance
Light yellow liquid
Taste
Sweet, no odor
Allulose content（on dry basis）,%
≥95.0
Water activity
<0.75
PH
3.0-7.0
Ash,%
≤0.5
Arsenic(As),(mg/kg)
≤0.5
Lead(Pb),(mg/kg)
≤0.5
Total Aerobic Count(CFU/g)
≤1000
Total Coliform(MPN/100g)
≤30
Mould and Yeast(CFU/g)
≤25
Staphylococcus aureus(CFU/g)
<30
Salmonella
Negative
STORAGE & SHELF-LIFE
1. Store in dry and cool condition, keep away from material with odor or of volatilization, protect from water and wet.
2. Best within 36 months from manufacturing date.
As one of the sugar alcohol products, it has been widely used in all kinds of food, can replace sugar.
Protect the nerve tissue.
Low blood glucose response, inhibition of blood glucose, and fat increase.
Sweet and pure like sugar: 70% of sucrose.
Prolong product’s shelf- life.
Low calorie:0-0.2kcal/g only 5% calorie of cane sugar.
Can occur Maillard reaction, improve product flavor.
Allulose Analysis
Allulose Application
Allulose Functions
Allulose Physical Properties:
Shandong Bailong Chuangyuan was founded in December 30 2005, covers an area of 78000 square meters, registered capital of 95 million RMB, total assets of 590 million RMB, existing 300 employees (which of 3 people for senior engineer, 50 for intermediate professional and technical personnel), the annual comprehensive production capacity is 300000 tons.Company integrates research and development, production, sales and service as a whole, services fields include food, medicine, health products, feed and other industries.
We are the leading production enterprises of fructo-oligosaccharide (FOS), isomalto-oligosaccharide (IMO), Xylo-oligosaccharide (XOS),polydextrose,resistant dextrin ,and galactoligosaccharide (GOS) in China.Those products can replace sugar and be applied in healthy food, functional beverages, baby food etc.
Bailong had BRS certificate,EU Organic certificate,US Organic certificate,FC Certificate of Verification,KOSHER,HALAL,ISO 22000,ISO 9001,ISO 45001,ISO14001,NON GMO CERTIFIED
Web.:http://www.chinabailong.com
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