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Organic Crystalline Allulose

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    • Allulose powder Psicose free sugar
    • Allulose powder Psicose free sugar
    • Allulose powder Psicose free sugar
    • Allulose powder Psicose free sugar

    Brand: Bailong Chuangyuan

    Packaging: Food grade polythene plastic bag and pallet for powder,barrel for syrup

    Min. Order: 1 Kilogram

    Certificate: ISO 22000,ISO 9001,ISO 45001,ISO 14001

    Model No.: 98 powder

    Allulose powder PRODUCT INTRODUCTION: Allulose powder is the isomeride of fructose, is made from corn starch. Allulose is a kind of sugar, which can directly substitute sucrose. Its sweetness is 0.7 times of sucrose, but its calories are only 0.1 times of sucrose. Allulose is the low-calorie sugar closest to sucrose....
    • Organic Allulose powder ideal sugar
    • Organic Allulose powder ideal sugar
    • Organic Allulose powder ideal sugar
    • Organic Allulose powder ideal sugar

    Brand: Bailong Chuangyuan

    Packaging: Food grade polythene plastic bag and pallet for powder,barrel for syrup

    Min. Order: 1 Kilogram

    Certificate: ISO 22000,ISO 9001,ISO 45001,ISO 14001

    Model No.: 98 powder

    Allulose powder PRODUCT INTRODUCTION: Organic Crystalline Allulose is the isomeride of fructose, is made from corn starch. The FDA announced that low-calorie Allulose is excluded from the labels of "added sugar" and "total sugar", and there is no need to calculate its added amount in these two categories. At the same...
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China Organic Crystalline Allulose Suppliers

Organic Crystalline Allulose which made from corn starch. Allulose is a monosaccharide or simple sugar with the special function of regulating blood sugar and other beneficial to human health. It has been evaluate as the most potential sucrose substitute by the America food navigation network.

Features and Applications

Ø Protect the nerve tissue

Ø Low blood glucose response,Inhibition blood glucose and fat increase

 

PHYSICAL PROPERTIES

Ø Sweet and pure like sugar:70% of sucrose

Ø Prolong product's shelf-life

Ø Low calorie: 0~0.2kcal/g only 5% calorie of cane sugar

Ø can occur Maillard reaction,improve product flavor

Ø Allulose is very similar to sucrose, in addition to reducing calories, it has a sweetness intensity and sweetness curve that is very similar to sucrose, and it doesn`t have the odor that other sweeteners do.

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