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Model No.: Galacto-Oligosaccharide 70 Syrup
Brand: Bailong Chuangyuan
Packaging: Food grade polythene plastic bag and pallet
Transportation: Ocean,Land,Air
Place of Origin: China
Certificate: ISO 22000,ISO 9001, ISO 45001,ISO14001
HS Code: 1702900090
Port: Qingdao,Shanghai
Payment Type: L/C,T/T,D/P
Incoterm: FOB,CFR,CIF,EXW,FCA,CPT,CIP
GOS (up to about 5 g/100 g) can be added as a soluble fiber to infant formula, powdered milk, biscuits, dairy products, fruit drinks, confectionery, cereal bars or other commercial foods.
Product Name: galactooligosaccharides powder
CASNO.: 308066-66-2
Appearance: White or Light yellow powder
Galactooligosaccharide ( GOS) is a kind of natural property of functional oligosaccharides, and its molecular structure is typically galactose, or glucose molecules connected to the 1 ~ 7 Gal, the Gal-(Gal) n -Glc/Gal (n 0-6). In nature, animals, there are trace amounts of milk GOS, and were more content in breast milk, infant Bifidobacterium flora in the body to establish a large extent dependent on the GOS ingredient in breast milk.Galacto-oligosaccharide is the only 8 can be a great human intestinal bacteria for their use.
FUNCTION:
Promote the reproduction of bifidobactirium and inhibit the breeding of pathogenic bacteria;
Improve the function of intestine,enhance immunity and resist disease;
Lower blood glucose and reduce blood cholesterol,and is a preferred food in patients with diabetes;
Reduce the occurrence of oral ulceration;
Resistant against tooth decay;
Promote the absorption of minerals.
GOS TECHNOLOGICAL PROCESS:
| Lactose | → | Enzymatic conversion | → | Purification | → | Decoloration |
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→ | Filtration | → | Refined passivation | → | Evaporation concentration | → | Dry |
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→ | Packing | → | Final Product |
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PRODUCT ANALYSIS:
Item | Specification |
Appearance | Off white powder |
Taste&Order | Slightly sweet taste,no off flavor |
PH(10%w/w | 3.0-6.0 |
Mosture | ≤3.5% |
Total GOS(on d.m) | ≥27% |
Lactose(on d.m) | ≤12% |
Glucose(on d.m) | ≤12% |
Galactose(on d.m) | ≥0.4% |
Maltodextrin | 40-52% |
Sulphated ash | ≤0.3% |
T.B.C cfu/g | ≤1000 |
Coliform MPN/g | ≤3.0 |
Yeast&Mold cfu/g | ≤20 |
Pathogenics | Neg. |
LABELING:
The packed label indicates:
1. Product name
2. Batch Number
3. Manufacture and expiry date
4. Net weight and gross weight of contents
5. Name and address of manufacturer
6. Name and address importer
Product Categories : Galacto-Oligosaccharide 70% Syrup
Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.