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(Total 12 Products for Water Soluble Tapioca Resistant Dextrin For Beverage)
Non-GMO Food Ingredient Tapioca Resistant Dextrin
Resistant Dextrin of Bailong Chuangyuan Resistant dextrin is white to light yellow powder, slightly sweet, no other peculiar smell, good water solubility.Resistant dextrin have good effect for health.It is a water soluble fiber. Non-GMO natural corn starch or tapioca starch,under acidity conditions and heating...
Non-GMO Food Additive Polydextrose
Water Soluble Dietary Fiber Polydextrose Polydextrose is white or off-white powder, soluble in water easily, the solubility is 100%. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are...
FRUCTO-OLIGOSACCHARIDE POWDER 95% PRODUCT INTRODUCTION: Fructo-oligosaccharide(FOS),is also known as Fucto-oligo, it directly enters into large intestine without being digested and absorbed by human body, and in intestine it rapidly promotes reproduction of bididobactirium and other probiotics, so it is also
FRUCTO-OLIGOSACCHARIDE POWDER 95% PRODUCT INTRODUCTION: Fructo-oligosaccharide(FOS),is also known as Fucto-oligo, it directly enters into large intestine without being digested and absorbed by human body, and in intestine it rapidly promotes reproduction of bididobactirium and other probiotics, so it is also
Sugar Reduction ingredient Resistant Dextrin Soluble Fiber
Sugar Reduction ingredient Resistant Dextrin Soluble Fiber Functional characteristics: 1.Good processing stability.
The resistant dextrin has processing characteristics such as heat resistance, acid resistance, and freeze resistance, and the viscosity of the aqueous solution is very low, and the variation of the...
Food ingredient corn resistant dextrin soluble liquid
food ingredient corn resistant dextrin soluble fiber Liquid Often used in food and beverages as soluble dextrin fiber to increase satiety and promote weight control. Not only it can boost volume, it can also reduce energy density of food and increase viscosity of liquids. Resistant Dextrin can also act as a prebiotic...
Beverage ingredient Organic tapioca resistant dextrin soluble dietary fiber syrup
food ingredient corn resistant dextrin soluble fiber Liquid Often used in food and beverages as soluble dextrin fiber to increase satiety and promote weight control. Not only it can boost volume, it can also reduce energy density of food and increase viscosity of liquids. Resistant Dextrin can also act as a prebiotic...
Application Polydextrose can be used in a variety of products including 1.Beverages 2.Baked Goods 3.Cereal Bars 4.Desserts 5.Dairy 6.Confectionary 7.Sauces 8.Dietary Supplements 9.Pharmaceuticals FUNCTION Increase the volume of feces, enhance bowel movement, reduce the risk of intestinal cancer, etc. Combined with the...
If you’re looking at the ingredient label of many “sugar-free” baked goods or sweets, you may see maltitol, a sugar alcohol that’s commonly added to foods. Like many artificial sweeteners, maltitol contains fewer calories than table sugar and it has a lower glycemic index score. But is it safe? It’s used in a range of...
Soluble corn dietary fiber Resistant Dextrin Corn Syrup for beverage
PRODUCT INTRODUCTION: Non-GMO natural corn starch, under acidity conditions and heating decomposition can get low molecular weight soluble glucan. White or light yellow powder. Can be soluble in water. It can lower blood sugar and regulate blood lipids, contribute to intestinal health and weight control. APPLICATION:...
Dietary Fiber Organic Tapioca Resistant Dextrin Soluble Fiber
Dietary Fiber Organic Tapioca Resistant Dextrin Soluble Fiber Functional characteristics: 1.Good processing stability.
The resistant dextrin has processing characteristics such as heat resistance, acid resistance, and freeze resistance, and the viscosity of the aqueous solution is very low, and the variation of the...
Low-Calorie Food Grade Polydextrose Food Additive
Technical indicators:
The importance of sweeteners The lack of sweetness in melons is a common problem that has plagued melon farmers. This problem can now be solved. And do not add any hormones, do not change the quality...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.