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(Total 12 Products for Allulose Psicose)
Product Introduction Allulose is natural Non-GMO low-calorie rare sugar which made from corn starch.Allulose is a monosacharide or simple sugar.It found in nature fruit such as raisins,figs and kiwis. Features and Applications 1)Protect the nerve tissue 2)Low blood glucose response,inhibition blood glucose and fat...
Allulose starch sugar additives
Allulose starch sugar additives Allulose is natural Non-GMO low-calorie rare sugar which made from corn starch.Allulose is a monosacharide or simple sugar.It found in nature fruit such as raisins,figs and kiwis. Features and Applications / Functions Protect the nerve tissue Low blood glucose response,inhibition blood...
Food sweeteners candy sweetener Allulose psicose power and syrup
Food sweeteners candy sweetener Allulose psicose power and syrup Allulose/Psicose The names psicose, D-psicose, allulose, and D-allulose are used interchangeably to describe a naturally occurring "rare" sugar. Allulose, a monosaccharide, is present in very small amounts in a diverse group of fruits and nutritive...
Allulose Psicose pseudo-fructose food
Allulose syrup PRODUCT INTRODUCTION: Non-GMO natural corn starch, under acidity conditions and heating decomposition can get low molecular weight soluble glucan. White or light yellow (liquid), Can be soluble in water. It can lower blood sugar and regulate blood lipids, contribute to intestinal health and weight...
Allulose Psicose nutritional food
RESISTANT DEXTRIN POWDER PRODUCT INTRODUCTION: Allulose is natural Non-GMO low-calorie rare sugar which made from corn starch.Allulose is a monosaccharide or simple sugar with the special function of regulating blood sugar and other beneficial to human health. It has been evaluate as the most potential sucrose...
Allulose Syrup Physical Properties: 1.Sweet and pure like sugar: 70% of sucrose. 2.Prolong product’s shelf- life. 3.Low calorie:0-0.2kcal/g only 5% calorie of cane sugar. 4.Can occur Maillard reaction, improve product flavor. Allulose Syrup Application As one of the sugar alcohol products, it has been widely used in...
Allulose for overweight and obese
Allulose Syrup Physical Properties: 1.Sweet and pure like sugar: 70% of sucrose. 2.Prolong product’s shelf- life. 3.Low calorie:0-0.2kcal/g only 5% calorie of cane sugar. 4.Can occur Maillard reaction, improve product flavor. Allulose Syrup Functions 1.Protect the nerve tissue. 2.Low blood glucose response, inhibition...
Allulose Syrup Application As one of the sugar alcohol products, it has been widely used in all kinds of food, can replace sugar. Allulose Syrup Functions 1.Protect the nerve tissue. 2.Low blood glucose response, inhibition of blood glucose, and fat increase. Allulose Syrup Physical Properties: 1.Sweet and pure like...
Crystalline Allulose Psicose powder
Allulose powder PRODUCT INTRODUCTION: Crystalline Allulose is the isomeride of fructose, is made from corn starch. Allulose will have a darker color than sucrose during the caramelization reaction, and the browning will be more obvious, especially in biscuits and cakes. If the food to be produced is darker or brown...
Organic Allulose Psicose Non GMO
Organic Allulose A natural occurring low caloric rare sugar that does not need to be counted in “Added Sugars” - 0.2 calorie per gram -
Low Calorie Sweetening Agent Sweetener D-Allulose
PROPERTY: - 0.4 calorie per gram - ~70% as sweet as sucrose with similar onset - Highly soluble, increasing with temperature - Browns better than other sugar alternatives APPLICATION: - Bake products - Ice cream - Nutrition bars - Sweeteners - Chocolate D-Allulose liquid Sweeteners D- psicose syrup Allulose Zero sugar...
Bailong 1 ton Allulose Psicose
Product Introduction: Zero calorie sugar Allulose is a natural ingredient found in fruits and foods such as raisins, figs, kiwi fruit and brown sugar. It is a white powder. Its aqueous solution is a transparent colorless liquid and is stable at room temperature and pressure. Allulose has a soft and delicate taste. The...
Lead: Sweeteners are food additives that give sweetness to soft drinks. Sweeteners can be divided into nutritional sweeteners and non-nutritive dieticidal sweeteners according to their nutritional...
In recent decades, the high incidence of obesity, diabetes, and dental caries in the world, including China, has been considered to be closely related to dietary habits and dietary patterns,...
The importance of sweeteners The lack of sweetness in melons is a common problem that has plagued melon farmers. This problem can now be solved. And do not add any hormones, do not change the quality...
Allulose Market Set to Garner Staggering Revenues and Demand Analysis for Forecast Period, 2020-2026 Facts & Factors (FnF), a leading market research consulting company recently published a...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.