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(Total 12 Products for Polydextrose For Sugar Free Foods)
High Dietary Fiber Litesse polydextrose for sugar free foods
High Dietary Fiber Litesse polydextrose for sugar free foods Physiological function Increase the volume of feces, enhance bowel movement, reduce the risk of intestinal cancer, etc., combined with the removal of bile acids in vivo, significantly lower serum cholesterol, more likely to cause satiety, can significantly...
Sugar substitute functional sugar Polydextrose product
POLYDEXTROSE POWDER APPLICATION: 1. Health products: direct taken directly such as tablets, capsules, oral liquids, granules, dose 5~15 g/day; as the addition of dietary fiber ingredients in health products: 0.5%~50% 2. Products: bread, bread, pastries, biscuits, noodles, instant noodles, and so on. Added: 0.5%~10% 3....
Funcitional Foods additive used polydextrose powder soluble dietary fiber
Funcitional Foods additive used polydextrose powder soluble dietary fiber Product Introduction: Polydextrose is added to food as a filler, antifreeze, low-temperature protectant, anti-aging agent, dietary fiber, prebiotic components, antiseptic and fresh-keeping, and increase osmotic pressure. It not only provides...
Low blood glucose food ingredient sugar free polydextrose powder PDX suitable for low energy foods
Low blood glucose food ingredient sugar free polydextrose powder PDX suitable for low energy foods Health products: direct taken directly such as tablets, capsules, oral liquids, granules, dose 5~15 g/day; as the addition of dietary fiber ingredients in health products: 0.5%~50% Products: bread, bread, pastries,...
High dietary fiber polydextrose powder sugar-free type
High dietary fiber polydextrose powder sugar-free type Polydextrose is a polymer of D-glucose, sorbitol, and citric acid. Polydextrose is a fiber and sugar/carbohydrate replacement product used in the food and pharmaceutical manufacturing industry. Polydextrose is lower in calories than regular sugar, and has 1...
High Dietary Fiber Sugar Free Foods Litesse Polydextrose Powder
POLYDEXTROSE POWDER PRODUCT INTRODUCTION: Polyde`xtrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or...
Polydextrose from Tapioca starch high content dietary fiber PD powder for nutrition foods
Polydextrose from Tapioca starch high content dietary fiber PD powder for nutrition foods Physiological function Increase the volume of feces, enhance bowel movement, reduce the risk of intestinal cancer, etc., combined with the removal of bile acids in vivo, significantly lower serum cholesterol, more likely to cause...
Bailong dietary fiber polydextrose powder liquid for foods
Bailong dietary fiber polydextrose powder liquid for foods Health products: direct taken directly such as tablets, capsules, oral liquids, granules, dose 5~15 g/day; as the addition of dietary fiber ingredients in health products: 0.5%~50% Products: bread, bread, pastries, biscuits, noodles, instant noodles, and so...
Sugar Free Polydextrose Powder Foods Additive
Sugar Free Polydextrose Powder Foods Additive Health products: direct taken directly such as tablets, capsules, oral liquids, granules, dose 5~15 g/day; as the addition of dietary fiber ingredients in health products: 0.5%~50% Products: bread, bread, pastries, biscuits, noodles, instant noodles, and so on. Added:...
Sugar Free Sweetener Maltitol syrup
PRODUCT INTRODUCTION: Maltitol is a colorless viscous liquid, it can be soluble in water. It has low calorie, high sweeter and strong stability. It can be used to produce food with low calorie and low fat. APPLICATION: It is widely used in food, health care products, daily health products, such as ice cream, stuffing,...
Food Additives Galactooligosaccharides GOS Powder
PRODUCT INTRODUCTION: Product Name: Galactooligosaccharide Powder CASNO .: 308066-66-2 Appearance: white or light yellow powder Gal-oligosaccharide (GOS) is a natural property of functional oligosaccharides. Its molecular structure is usually galactose or glucose molecules connected with 1~7 Gal, namely Gal-(Gal)n-Glc...
Maltitol syrup or powder Sugar Free Sweetener
FUNCTION: Prevent decayed tooth. Make no effect to blood sugar. Accelerate the calcium’s absorptivity and debase the fattiness. PRODUCT ANALYSIS: A
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