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(Total 12 Products for Prevent Fat Functional Sugar)
Cutting sugar in soft drink Polydextrose
FUNCTION Increase the volume of feces, enhance bowel movement, reduce the risk of intestinal cancer, etc. Combined with the removal of bile acids in vivo, or simply use as the soluble fiber for cholesterol, cause the feeling of satiety easily, can significantly reduce blood glucose levels after a meal. POLYDEXTROSE...
Food ingredient 50% water soluble fiber maltitol syrup
PRODUCT INTRODUCTION: Maltitol is a colorless viscous liquid, it can be soluble in water. It has low calorie, high sweeter and strong stability. It can be used to produce food with low calorie and low fat. APPLICATION: It is widely used in food, health care products, daily health products, such as ice cream, stuffing,...
Soluble tapioca fiber Resistant dextrin
RESISTANT DEXTRIN POWDER PRODUCT INTRODUCTION: 1.Good processing stability. The resistant dextrin has processing characteristics such as heat resistance, acid resistance, and freeze resistance, and the viscosity of the aqueous solution is very low, and the variation of the viscosity value with changes in the shear...
Zero sugar sweetener crystalline D-Allulose crystal for diabetes
Zero sugar sweetener crystalline D-Allulose crystal for diabetes Product Introduction: Allulose is a six-carbon sugar with very low content in nature. It is a very low-calorie sweetener. It is naturally found in small amounts in wheat, raisins, dried figs, brown sugar and molasses. Allulose has 90% less calories than...
Sweetener POLYDEXTROSE POWDER Zero sugar ingredient
POLYDEXTROSE USES Health products: direct taken directly such as tablets, capsules, oral liquids, granules, dose 5~15 g/day; as the addition of dietary fiber ingredients in health products: 0.5%~50% Products: bread, bread, pastries, biscuits, noodles, instant noodles, and so on. Added: 0.5%~10% Meats: ham, sausage,...
IMO Dietary fiber Soluble fiber
Isomalto-oligosaccharide IMO INTRODUCTION IMO is a kind of prebiotics with refined tapioca, organic tapioca as raw material, through the enzyme, after liquefaction, concentration,drying and a series of processes and gained white powder products, can promote bifidobacterium of the body significantly and have the...
Allulose for overweight and obese
Allulose Syrup Physical Properties: 1.Sweet and pure like sugar: 70% of sucrose. 2.Prolong product’s shelf- life. 3.Low calorie:0-0.2kcal/g only 5% calorie of cane sugar. 4.Can occur Maillard reaction, improve product flavor. Allulose Syrup Functions 1.Protect the nerve tissue. 2.Low blood glucose response, inhibition...
Organic tapioca Resistant fiber
ORGANIC RESISTANT TAPIOCA FIBER POWDER PRODUCT INTRODUCTION: Organic Resistant tapioca Destrin is made from organic tapioca starch, under acidity conditions and heating decomposition can get low molecular weight soluble glucose. White or light yellow powder. Can be soluble in water. It can lower blood sugar and...
Dietary fiber as food ingredient
PRODUCT INTRODUCTION: Natural corn starch, under acidity conditions and heating decomposition can get low molecular weight soluble glucan. White or light yellow (liquid), Can be soluble in water. It can lower blood sugar and regulate blood lipids, contribute to intestinal health and weight control. Resistant dextrins...
Sugar Suitable For Retail Allulose
Bailong had BRS certificate,EU Organic certificate,US Organic certificate,FC Certificate of Verification,KOSHER,HALAL,ISO 22000,ISO 9001,ISO 45001,ISO14001,NON GMO CERTIFIED. Factory: Sugar perfect substitute sweetener CAS551-68-8 D-allulose crystal D-psicose for sugar free foods Allulose/Psicose The names psicose,...
High Purity Sweetener Zero Fat Sugar Allulose crystal
Sugar free Sweetener Allulose Nature psicose Organic Pure D-Allulose against diabetes Product Introduction: Allulose is a natural ingredient found in fruits and foods such as raisins, figs, kiwi fruit and brown sugar. It is a white powder. Its aqueous solution is a transparent colorless liquid and is stable at room...
High Purity Hot Sale Food Grade Allulose
Product Introduction: Allulose can provide satisfactory sweet products for dairy products, beverages, baked products, candy and other food. Its sweetness is similar to that of sucrose, but its calories are much lower than that of sucrose. Compared with D-glucose and D-fructose, allulose also has a stronger ability to...
Low poly isomaltose development health ice cream Product characteristics: Oligomeric isomaltose (IMO) is a kind of functional polysaccharide source composed of 2-10 glucose molecules made from...
In recent years, with the ban of most antibiotics in Europe, the search for alternatives to antibiotics has become an urgent need for animal breeders. Xylo-oligosaccharide has many functions such as...
Isomalto-oligosaccharide Isomalto-oligosaccharide (IMO) is a moderately sweet carbohydrate that occurs naturally, though in small quantities, in honey. It is also found in fermented foods such as...
Prebiotics—Xylo-oligosaccharides is a new type of feed additive that is newly developed in recent years and is non-polluting, non-residual and unique in function. Xylo-oligosaccharides have the...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.