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(Total 12 Products for Polyglucose For Cake And Beverage)
Application Polydextrose can be used in a variety of products including 1.Beverages 2.Baked Goods 3.Cereal Bars 4.Desserts 5.Dairy 6.Confectionary 7.Sauces 8.Dietary Supplements 9.Pharmaceuticals FUNCTION Increase the volume of feces, enhance bowel movement, reduce the risk of intestinal cancer, etc. Combined with the...
Bailong Chuangyuan fibre Polydextrose
Dietary fibre polydextrose powder fiber used in beverage. Polydextrose, a low-digestible glucose polymer, is soluble and has also been found to promote satiety and reduce energy intake Health products: direct taken directly such as tablets, capsules, oral liquids, granules, dose 5~15 g/day; as the addition of dietary...
PRODUCT ANALYSIS: ASSAY SPECIFICATION Test standard
Food and beverage ingredients isomalto oligosaccharide 900 powder
Isomalto-oligosaccharide (IMO) is a moderately sweet carbohydrate thatoccurs naturally, though in small quantities, in honey. It is also found infermented foods such as miso and soy sauce. It has certain beneficialproperties similar to Oligofructose and Inulin. Like these it is made up ofcarbohydrate chains that are...
Food ingredient corn resistant dextrin soluble liquid
food ingredient corn resistant dextrin soluble fiber Liquid Often used in food and beverages as soluble dextrin fiber to increase satiety and promote weight control. Not only it can boost volume, it can also reduce energy density of food and increase viscosity of liquids. Resistant Dextrin can also act as a prebiotic...
If you’re looking at the ingredient label of many “sugar-free” baked goods or sweets, you may see maltitol, a sugar alcohol that’s commonly added to foods. Like many artificial sweeteners, maltitol contains fewer calories than table sugar and it has a lower glycemic index score. But is it safe? It’s used in a range of...
Food and beverage ingredient Organic Tapioca
Organic Tapioca resistant dextrin powder Functional characteristics: 1.Good processing stability. The resistant dextrin has processing characteristics such as heat resistance, acid resistance, and freeze resistan
Top Quality Xylo-oligosaccharide Cheaper Price
LABELING: The packed
Zero Calorie Sucrose substitute sweeteners Allulose IMO for beverage and food
LABELING: The packed label indicates: 1. Product name 2. Batch Number 3. Manufacture and expiry date 4. Net weight and gross weight of contents 5. Name and address of manufacturer 6. Name and address importer
Functional Beverage ingredients polydextrose granule and syrup
Functional Beverage ingredients polydextrose granule and syrup Health products: direct taken directly such as tablets, capsules, oral liquids, granules, dose 5~15 g/day; as the addition of dietary fiber ingredients in health products: 0.5%~50% Products: bread, bread, pastries, biscuits, noodles, instant noodles, and...
Bailong Chuangyuan Soluble Fiber Used in Beverage and Food Polydextrose
POLYDEXTROSE POWDER PRODUCT INTRODUCTION: Polyde`xtrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or...
IMO POWDER prebiotic fiber isomalto-oligosaccharide solid used in healthy foods and beverage
IMIMO POWDER prebiotic fiber isomalto-oligosaccharide solid used in healthy foods and beverage STORAGE&SHELF LIFE: 1.Store in dry and cool condition, keep away from material with odor or of volatilization, protect from water and wet. 2.Best within 24 months from manu
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