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(Total 12 Products for Natural Sweet Polydextrose Powder)
Wholesale Pure and Natural Polydextrose Powder Polydextrose Liquid
POLYDEXTROSE POWDER PRODUCT INTRODUCTION: Polyde`xtrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or...
Wholesale Pure and Natural Polydextrose Powder
POLYDEXTROSE POWDER PRODUCT INTRODUCTION: Polyde`xtrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or...
High Dietary Fiber Content Food Additive Low Calorie Polydextrose Powder
POLYDEXTROSE POWDER PRODUCT INTRODUCTION: Polyde`xtrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or...
High Quality Polydextrose Powder for Good Price
POLYDEXTROSE POWDER PRODUCT INTRODUCTION: Polyde`xtrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or...
Pure natural fructo oligosaccharide powder syrup food
Pure natural fructo oligosaccharide powder syrup food INTRODUCTION: Fructoolig osaccharide (FOS for short) is a very important type of oligosaccharides, also known as oligo-fructose, fructotriose oligosaccharide or fructo-oligosaccharide, which refers to the fructose residue in the sucrose molecule The above is a...
Pure natural Xylo oligosaccharide XOS powder
Pure natural Xylo oligosaccharide XOS powder Product introduction: Xylooligosaccharides (XOS) are polymers of the sugar xylose. They are produced from the xylan fraction in plant fiber. Xylooligosaccharides act as a prebiotic,selectively feeding beneficial bacteria such as bifidobacteria and lactobacilli within the...
Natural Bulk GOS Galacto-oligosaccharides 57 Powder
Product Introduction: Galactooligosaccharide (GOS) is a non-artificial oligosaccharide derived from animal milk. In nature, there is a small amount of galacto-oligosaccharide in animal milk, while human breast milk contains more. It has the general characteristics of oligosaccharides and has good bifidobacteria...
Food additive natural maltitol sugar substitute
Product Introduction: Maltitol is a new type of sweetener, widely used in sugar-flavored food processing. In the past, the sweeteners consumed by people were basically high-calorie, high-sweet sugars, which easily caused diseases such as diabetes, obesity, arteriosclerosis, and heart failure. Maltitol has high...
Maltitol crystalline Sugar free
PHYSICAL PROPERTIES: Dietary fiber content is high: 90% above Water activity is low: easy storage, extended shelf life Low hygroscopicity: no caking, easy to save Low viscosity: 15 cps (30 ° C, 30% solution) Low energy: 1 Kcal / g Low sweetness: sucrose 10%
Food and beverage ingredient Organic Tapioca
Organic Tapioca resistant dextrin powder Functional characteristics: 1.Good processing stability. The resistant dextrin has processing characteristics such as heat resistance, acid resistance, and freeze resistan
Resistant maltodextrin sugar free
1.The benefits of prebiotics reduce the burden on the intestines and prevent intestinal diseases. In China, resistant dextrin was identified as a prebiotic product by the “Public Nutrition Improvement Microecological Project” at the end of 2008. Its goal is to increase the use of prebiotics in China to improve...
Galacto oligosaccharides cheaper price
APPLICATION: 1. Dairy products, infant formula food, and yogurt products 2. Pharmaceutical,functional products and health food 3.Food additives, meat, bakery, cereals, candies, desserts, fruit-related products 4. Beverage, drinking water and alcoholic beverages GOS (up to about 5 g/100 g) can be added as a soluble...
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