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(Total 12 Products for Health Care Fiber Maltodextrin)
SOLUBLE CORN/TAPIOCA FIBER（RESISTANT DEXTRIN） POWDER AND SYRUP PRODUCT INTRODUCTION: Non-GMO natural corn starch or tapioca , under acidity conditions and heating decomposition can get low molecular weight soluble glucan. White or light yellow powder. Can be soluble in water. It can lower blood sugar and regulate...
Organic Maltodextrin sweeteners MD
Physicochemical requirements Main Functions 1. Fat substitute:Replace part of the fat and reduce calorific value 2.Low moisture absorption,extended shelf life 3.Used as excipient and fille 4. It can replace part of the expensive Arabic gum as the carrier of flavor oil,to make condiment such as chicken essence 5....
A Blessing for Obese Patients Organic Maltodextrin
Main Functions 1. Low moisture absorption,extended shelf life 2. Fat substitute:Replace part of the fat and reduce calorific value 3. It can replace part of the expensive Arabic gum as the carrier of flavor oil,to make condiment such as chicken essence 4. Used as excipient and fille 5. Increase the consistency,...
Health Care Factory Supply Organic Maltodextrin in Bulk
Product Introduction: Maltodextrin is a polysaccharide that is used as a food additive. It is made from refined cornstarch enzymatically by advanced processing technology and is usually found as a creamy-white hygroscopic spraydried powder.Maltodextrin has the characteristics of low sweetness, no peculiar smell, easy...
Health Care Factory used Organic tapioca Maltodextrin powder in organic foods
Health Care Factory used Organic tapioca Maltodextrin powder in organic foods Product Introduction: Maltodextrin is a polysaccharide that is used as a food additive. It is made from refined cornstarch enzymatically by advanced processing technology and is usually found as a creamy-white hygroscopic spraydried...
Organic Corn Non GMO Health Maltodextrin
Advantages: 1.More than 15 years experience 2.Independent research and development 3.Stable raw material purchasing 4.Favorable orders and follow up management 5.Laudable lead time & shipment control 6.Traceable quality evaluation 7. Flexible payment terms 8. Advanced production technology Application:
Indigestive Resistant dextrin soluble corn fiber powder
Indigestive Resistant dextrin soluble corn fiber powder Resistant is produced from corn starch, through enzymatic hydrolysis of corn starch. It has a low viscosity, is water soluble and very stable to heat, pH, and processing stresses. Soluble tapioca Fiber helps to meet demand for a lower sugar, higher fiber...
Organic Sweeteners Maltodextrin Organic MD
Application: Isomaltooligosaccharide is suitable to replace part of sucrose and be added to various beverages and foods, such as: Beverages: carbonated drinks, soy milk drinks, fruit drinks, vegetable juice drinks, tea drinks, nutritious drinks, iron supplements, calcium supplements, iodine supplements, alcoholic...
Sugarfree resistant dextrin soluble dietary fiber
PHYSICAL PROPERTIES: Dietary fiber content is high: 90% above Water activity is low: easy storage, extended shelf life Low hygroscopicity: no caking, easy to save Low viscosity: 15 cps (30 ° C, 30% solution) Low energy: 1 Kcal / g Low sweetness: sucrose 10% Good embedding effect: improving taste and shielding odor...
Nutritional indigestible dextrin 90%
PHYSICAL PROPERTIES: Dietary fiber content is high: 90% above Water activity is low: easy storage, extended shelf life Low hygroscopicity: no caking, easy to save Low viscosity: 15 cps (30 ° C, 30% solution) Low energy: 1 Kcal / g Low sweetness: sucrose 10% Good embedding effect: improving taste and shielding odor...
Fiber Fit Resistant Maltodextrin Soluble Corn Fiber
Fiber Fit Resistant Maltodextrin Soluble Corn Fiber Functional characteristics: 1.Good processing stability.
The resistant dextrin has processing characteristics such as heat resistance, acid resistance, and freeze resistance, and the viscosity of the aqueous solution is very low, and the variation of the viscosity...
Food Grade tapioca maltodextrin soluble corn dietary fiber
Product Introduction: Maltodextrin is a starch hydrolysate with a DE value of 5-20. It is between starch and starch sugar. It is a low-priced, creamy, nutritious polysaccharide without any taste. Maltodextrin is generally a mixture of various DE values. It can be white powder or concentrated liquid. Good fluidity, no...
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