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(Total 12 Products for Organic Isomaltooligosaccharide Sugar Free)
Functional sugar Isomalto-oligosaccharide IMO
ISOMALTO OLIGOSACCHARIDE 900 SYRUP 1, Food: used in dairy foods, meat foods, baked goods, pasta, seasoning foods, etc. Application in dairy products: resistant dextrins can be simply added to dietary fiber fortified milk beverages like sugar, without affecting the original flavor of the food; resistant dextrins have a...
IMO Dietary fiber Soluble fiber
Isomalto-oligosaccharide IMO INTRODUCTION IMO is a kind of prebiotics with refined tapioca, organic tapioca as raw material, through the enzyme, after liquefaction, concentration,drying and a series of processes and gained white powder products, can promote bifidobacterium of the body significantly and have the...
Tapioca Isomalto-oligosaccharide food ingredients
ISOMALTO OLIGOSACCHARIDE 900 POWDER PRODUCT INTRODUCTION: Though it is naturally occurring, it is not economically viable to extract it. Instead It is produced from starch. Any type will do though wheat, corn and rice are most commonly used. The starch is converted into maltose syrup using enzymatic hydrolysis. This...
Water soluble fiber maltitol syrup for food
FUNCTION: Prevent tooth decay. It has no effect on blood sugar. Accelerate calcium absorption and reduce fat content. PRODUCT ANALYSIS: ASSAY
Food ingredient Maltodextrin de
Maltodextrin 1 The sweet taste degree and sweet taste character The sweet taste degree of maltitol is 85%-95% of cane sugar, and its sweet taste quality is the most close to the granulated sugar among all the sugar alcohol. Furthermore, the sweet taste appear rapidly and manmade well .It brings comfortable and...
Maltitol Crystalline Cas No. 585-88-6
PRODUCT INTRODUCTION: Maltitol is a colorless viscous liquid, it can be soluble in water. It has low calorie, high sweeter and strong stability. It can be used to produce food with low calorie and low fat. FUNCTION: Prevent decayed tooth. Make no effect to blood sugar. Accelerate the calcium’s absorptivity and debase...
Food Ingredient 50% Water Soluble Fibermaltitol Syrup
APPLICATION: It is widely used in food, health care products, daily health products, such as ice cream, stuffing, juice products, biscuits, pickles, candy etc. FUNCTION: Prevent decayed tooth. Make no effect to blood sugar. Accelerate the calcium’s absorptivity and debase the fattiness. PRODUCT INTRODUCTION: Maltitol...
Organic Maltodextrin Ingredients
Index Item Requirements MD10 MD15
Sucrose replacement product zero sugar low calorie organic crystalline D-allulose for sugar free beverage LABELING: The packed label indicates: 1. Product name 2. Batch Number 3. Manufacture and expiry date 4. Net weight and gross weight of contents 5. Name and address of manufacturer 6. Name and
Candy nutritional ingredients Organic Soluble tapioca fiber liquid Tapioca resistant dextrin syrup for sugar free chocolate Often used in food and beverages as soluble dextrin fiber to increase satiety and promote weight control. Not only it can boost volume, it can also reduce energy density of food and increase...
Functional Products Non-GMO Organic Raw Material Pollution-free XOS
If you need it contact with me any time Animal feed nutritional additive Prebiotic XOS 35% Xylooligosaccharide powder XOS IS A FUNCTIONAL POLYSACCHARIDE it is recognized as a super prebiotics bifidogenic factor and a health food to balance the microecological environment in human intestinal tract.. Product...
New product food sweetener crystalline D-allulose powder
Product Introduction: Allulose is a natural ingredient found in fruits and foods such as raisins, figs, kiwi fruit and brown sugar. It is a white powder. Its aqueous solution is a transparent colorless liquid and is stable at room temperature and pressure. Allulose can provide satisfactory sweet products for dairy...
Low poly isomaltose development health ice cream Product characteristics: Oligomeric isomaltose (IMO) is a kind of functional polysaccharide source composed of 2-10 glucose molecules made from...
In recent years, with the ban of most antibiotics in Europe, the search for alternatives to antibiotics has become an urgent need for animal breeders. Xylo-oligosaccharide has many functions such as...
Isomalto-oligosaccharide Isomalto-oligosaccharide (IMO) is a moderately sweet carbohydrate that occurs naturally, though in small quantities, in honey. It is also found in fermented foods such as...
Prebiotics—Xylo-oligosaccharides is a new type of feed additive that is newly developed in recent years and is non-polluting, non-residual and unique in function. Xylo-oligosaccharides have the...
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