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(Total 12 Products for Nutrition Supplement Gos Powder)
Nutrition supplement additive Prebiotic GOS
Product Description Galacto-oligosaccharide and protein heat together to cause Maillard reaction, which can be used in the processing of special food such as bread and pastry. Galactooligosaccharide (GOS) is a non-artificial oligosaccharide derived from animal milk. In nature, there is a small amount of...
Organic tapioca fiber resistant dextrin
PRODUCT INTRODUCTION: Non-GMO natural corn starch, under acidity conditions and heating decomposition can get low molecular weight soluble glucan. White or light yellow powder. Can be soluble in water. It can lower blood sugar and regulate blood lipids, contribute to intestinal health and weight control. PRODUCT...
Organic corn fiber resistant dextrin
PHYSICAL PROPERTIES: Dietary fiber content is high: 90% above Water activity is low: easy storage, extended shelf life Low hygroscopicity: no caking, easy to save Low viscosity: 15 cps (30 ° C, 30% solution) Low energy: 1 Kcal / g Low sweetness: sucrose 10% Good embedding effect: improving taste and shielding odor...
High quality nutrition ingredients allulose sweetener powder
Product Introduction: Allulose has a soft and delicate taste. The initial stimulation speed to taste buds is slightly faster than that of sucrose, and there is no bad taste during and after consumption. Its sweetness does not change with temperature, and it can show pure sweetness at various temperatures. Allulose is...
FRUCTO-OLIGOSACCHARIDE PHYSICAL PROPERTIES: Soluble dietary fiber,good solubility Good thermal stability under neutral condition,no maillard reaction High water activity,inhibition of starch aging, prolonging shelf life Good taste,delicate taste, improve product flavor Good moisturizing, increase product crispness...
Food ingredient organic maltodextrin
Maltodextrin 1 The sweet taste degree and sweet taste character The sweet taste degree of maltitol is 85%-95% of cane sugar, and its sweet taste quality is the most close to the granulated sugar among all the sugar alcohol. Furthermore, the sweet taste appear rapidly and manmade well .It brings comfortable and...
Food ingredient polydextrose powder
Polydextrose is a polysaccharide composed of randomly cross-linked glucose, which is formed by high-temperature melt polycondensation of glucose, a small amount of sorbitol, and citric acid. Polydextrose has high solubility, 25°C, the solubility reaches 80%, which is higher than sucrose, sorbitol, xylitol, etc. When...
Food ingredient soluble corn fiber natural resistant dextrin
RESISTANT DEXTRIN POWDER (SOLUBLE CORN/TAPIOCA FIBER) PRODUCT INTRODUCTION: Non-GMO natural corn starch, under acidity conditions and heating decomposition can get low molecular weight soluble glucan. White or light yellow powder. Can be soluble in water. It can lower blood sugar and regulate blood lipids, contribute...
Product Introduction: FOS also known as oligofructose, fructotriose family oligosaccharide or fructo oligosaccharide, which refers to the fructose residues in the sucrose molecule The above is a general term for sucrose, sucrose, sucrose and their mixtures, which are formed by connecting 1 to 3 fructose groups through...
Baby food nutrition sweetener Oligofructose 95% powder FOS
Product Introduction: FOS is a complex of fructooligosaccharides (FOS)—a group of naturally occurring carbohydrates that can help promote the growth of beneficial flora in the gastrointestinal tract. The body normally maintains a balance of “friendly” flora in the intestines; unfortunately, factors such as improper...
Food ingredient soluble corn or tapioca fiber powde
Physiological function Regulation of the intestinal tract (3-10 g / day) Inhibition of elevated blood glucose (5 g per serving) Lower blood sugar, cholesterol (5-10g / time, 3 times / day, for 4 weeks) Reduce the neutral fat (5g / time, 3 times / day, for 4 weeks) Product Category: powder, liquid product description...
non-gmo Soluble Fiber resistant dextrin 95% powder
FUNCTION: Regulate intestinal tract (3-10 g / day) Inhibit blood glucose (5 g per serving) Lower blood sugar, cholesterol (5-10g / time, 3 times / day, for 4 weeks) Reduce neutral fat (5g / time, 3 times / day, for 4 weeks) PHYSICAL PROPERTIES: Dietary fiber content is high: 90% above
Definition of Sweeteners 472 China Feed Industry Information Network - Based on Feed, Serving Livestock A sweetener is a food additive that imparts a sweet taste to a food. At present, there are more...
In today's booming greenhouses, planting fruit trees in greenhouses has become an important way for farmers to increase their incomes. The greenhouse is a relatively closed and complex organic...
The growth and development of piglets at the time of weaning is not perfect, and the weaning stress caused by changes in the environment, feed, etc. causes pigs to have symptoms such as growth...
Common probiotics mainly refer to two major groups of lactic acid bacteria: one is bifidobacterium, common are Bifidobacterium infantis, Bifidobacterium longum, Bifidobacterium breve, Bifidobacterium...
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