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(Total 12 Products for Maltitol Syrup For Candy Cas)
Food ingredient Food additives
PHYSICAL PROPERTIES: Dietary fiber content is high: 90% above Water activity is low: easy storage, extended shelf life Low hygroscopicity: no caking, easy to save Low viscosity: 15 cps (30 ° C, 30% solution) Low energy: 1 Kcal / g Low sweetness: sucrose 10%
Cas No. 585 88 6 Maltitol syrup
OUR SERVICES: 1. Supply high quality products with a best price. 2.Arrange orders and shipment with your requests time, supply customs clearance documents according to customers’requests. 3. Responsible for all if our products have quality problems. 5. Update and regulate the price in time for customer to adapt market...
Cas No. 585-88-6 maltitol syrup 75%
MALTITOL SYRUP APPLICATION: The application of maltitol in bakery products. Maltitol is a low-calorie functional sweetener. In the production of bakery products, the same weight of maltitol can be directly substituted for sucrose. The biscuits produced in this way are similar to traditional products in terms of dough...
Maltitol crystalline Sugar free
PHYSICAL PROPERTIES: Dietary fiber content is high: 90% above Water activity is low: easy storage, extended shelf life Low hygroscopicity: no caking, easy to save Low viscosity: 15 cps (30 ° C, 30% solution) Low energy: 1 Kcal / g Low sweetness: sucrose 10%
Organic Maltodextrin for bakery food
Maltodextrin 1 The sweet taste degree and sweet taste character The sweet taste degree of maltitol is 85%-95% of cane sugar, and its sweet taste quality is the most close to the granulated sugar among all the sugar alcohol. Furthermore, the sweet taste appear rapidly and manmade well .It brings comfortable and...
Maltitol Syrup sugarfree Maltitol
Maltodextrin 1 The sweet taste degree and sweet taste character The sweet taste degree of maltitol is 85%-95% of cane sugar, and its sweet taste quality is the most close to the granulated sugar among all the sugar alcohol. Furthermore, the sweet taste appear rapidly and manmade well .It brings comfortable and...
Maltodextrin 1 The sweet taste degree and sweet taste character The sweet taste degree of maltitol is 85%-95% of cane sugar, and its sweet taste quality is the most close to the granulated sugar among all the sugar alcohol. Furthermore, the sweet taste appear rapidly and manmade well .It brings comfortable and...
Maltitol syrup crystallized maltitol Cas
Maltitol derived from maltose by dehydrogenation, which is a chemical reaction that involves the removal or hydrogen. Maltitol is obtained from starch, so it’s considered a carbohydrate. Sugar alcohols are commonly used in the manufacturing of foods, oral hygiene products and medicines. In foods, it’s used as a low...
Organic Maltitol Syrup and Powder
FUNCTION: Prevent decayed tooth. Make no effect to blood sugar. Accelerate the calcium’s absorptivity and debase the fattiness. PRODUCT INTRODUCTION: Maltitol is a colorless viscous liquid, it can be soluble in water. It has low calorie, high sweeter and strong stability. It can be used to produce food with low...
Maltitol Crystalline Cas No. 585-88-6
PRODUCT INTRODUCTION: Maltitol is a colorless viscous liquid, it can be soluble in water. It has low calorie, high sweeter and strong stability. It can be used to produce food with low calorie and low fat. FUNCTION: Prevent decayed tooth. Make no effect to blood sugar. Accelerate the calcium’s absorptivity and debase...
Maltitol Syrup sugarfree Maltitol
Product Attributes Model No.:Organic MaltodextrinBrand Name:Bailong Chuangyuan Supply Ability & Additional Information Place of Origin:ChinaPayment Type:L/C,T/T,D/PIncoterm:FOB,CFR,CIF,EXW,FCA,CPT,CIPCertificate:ISO 22000,ISO 9001,ISO 45001,ISO 14001HS...
Popular functional Sweetener maltitol CAS585-88-6
MALTITLO PRODUCT INTRODUCTION: Maltitol is a colorless, transparent, neutral and viscous functional oligosaccharide, which is very soluble in water.
Maltitol is a new sweetener with high stability. And the caloric value of maltitol is about 2kal/g. Its relative sweetness is about 0.9 times that of sucrose. It tastes...
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