Shandong Bailong Chuangyuan Bio-tech Co.,Ltd

cui@sdblcy.com

86-534-8215088

HomeProductsCrystalline AlluloseFood Sweetener crystalline D-allulose

Food Sweetener crystalline D-allulose

Payment Type:
L/C,T/T,D/P
Incoterm:
FOB,CFR,CIF,EXW,FCA,CPT,CIP
Min. Order:
1 Bag/Bags
Transportation:
Ocean,Land,Air
Port:
Qingdao,Shanghai,Tianjin
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  • Product Description
Overview
Product Attributes

Model No.Allulose

BrandBailong Chuangyuan

Place Of OriginChina

Types OfSweeteners

Supply Ability & Additional Information

PackagingFood grade polythene plastic bag and pallet for powder,barrel for syrup

TransportationOcean,Land,Air

Place of OriginChina

CertificateISO 22000,ISO 9001,ISO 45001,ISO 14001

HS Code1702900090

PortQingdao,Shanghai,Tianjin

Payment TypeL/C,T/T,D/P

IncotermFOB,CFR,CIF,EXW,FCA,CPT,CIP

Packaging & Delivery
Selling Units:
Bag/Bags
Package Type:
Food grade polythene plastic bag and pallet for powder,barrel for syrup

Allulose /Psicose 
The names psicose, D-Psicose, allulose, and D-Allulose are used interchangeably to describe a naturally occurring "rare" sugar. Allulose, a monosaccharide, is present in very small amounts in a diverse group of fruits and nutritive sweeteners, including figs, raisins, jackfruit, maple syrup, molasses, and brown sugar. Commercially, allulose is produced through enzymatic conversion of a carbohydrate in corn, sugar cane, beets, or other sources. The resultant sugar is about 70% as sweet as sucrose and resembles sucrose in taste, texture, and function.

Nutritionally, allulose delivers approximately 0.2 kcal/g, or about 5% of the calories of sugar. Absorbed in the small intestine but not metabolized, and excreted intact primarily in the urine, allulose is referred to as a low-impact sugar

 

Shandong Bailong Chuangyuan was founded in December 30 2005, covers an area of 78000 square meters, registered capital of 95 million RMB, total assets of 590 million RMB, existing 300 employees (which of 3 people for senior engineer, 50 for intermediate professional and technical personnel), the annual comprehensive production capacity is 300000 tons.Company integrates research and development, production, sales and service as a whole, services fields include food, medicine, health products, feed and other industries.

 

We are the leading production enterprises of food sweeteners,allulose, Fructo-oligosaccharide (FOS), Isomalto-oligosaccharide (IMO), Xylo-oligosaccharide (XOS),Polydextrose,Resistant Dextrin,  Maltitol and galactoligosaccharide (GOS) in China.Those products can replace sugar and be applied in healthy food, functional beverages, baby food etc.

 

Bailong had BRS certificate,EU Organic certificate,US Organic certificate,FC Certificate of Verification,KOSHER,HALAL,ISO 22000,ISO 9001,ISO 45001,ISO14001,NON GMO CERTIFIED.

 

 

 

Product name

 

Allulose Powder

 

Appearance

 

White crystal powder

Allulose content

98.5%

Moisture

1%

Taste

Sweet,no odor

PH

3-7

Ash(Sulphate)

0.5(g/100g)

Arsenic(As)

0.5(mg/kg)

Lead(Pb)

1.0(mg/kg)

Total Aerobic Count(CFU/g)

 

1500

Total Coliform(MPN/100g)

≤30

Mold and Yeast(cfu/g)

≤25

Staphylococcus aureus(CFU/g)

 

<30

Salmonella

Negative

new product food sweetener crystalline D-allulose D-psicose powdernew product food sweetener crystalline D-allulose D-psicose powder

LABELING:

The packed label indicates:

1. Product name

2. Batch Number

3. Manufacture and expiry date

4. Net weight and gross weight of contents

5. Name and address of manufacturer

6. Name and address importer

 

PCAKING & TRANSPORATION:

The outer is paper-polymer bag, the inner is food grade polythene plastic bag.

Net weight : 25kg /bag

Without pallet---18MT/20’GP

With pallet---15MT/20’GP

 

STORAGE&SHELF LIFE:

1.Store in dry and cool condition, keep away from material with odor or of volatilization, protect from water and wet.

2.Best within 24 months from manufacturing date.

Product Categories : Crystalline Allulose

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