86-534-8215088
Transportation: Ocean,Land,Air
Place of Origin: China
Certificate: ISO
HS Code: 1702909090
Port: Qingdao,Shanghai,Tianjin
Payment Type: L/C,T/T,D/P
Incoterm: FOB,CIF,FCA
Resistant Dextrin of Bailong Chuangyuan
Resistant Dextrin have good effect for health.It is a water soluble fiber. Non-GMO natural corn starch or tapioca starch,under acidity conditions and heating decomposition can get low molecular weight soluble glucan.White or light yellow powder,can be soluble in water.It can lower blood sugar and regulate blood lipids,contribute to intestinal health and weight control.
APPLICATION
Resistant dextrin can be applied to dairy products,bakery products,beverage,health products,candy ,etc.
FUNCTION
Regulation of the intestinal tract
Inhibition blood glucose increase
Lowering blood sugar, cholesterol
Reducing the neutral fat.
PHYSICAL PROPERTIES:
Dietary fiber content is very high: above 90%
Water activity is low:easy storage,extended shelf life
Low hygroscopicity:no caking,easy to save
Low viscosity:15cps(30℃，30% solution)
Low energy: 1Kcal/g
Low sweetness:sucrose 10%
Good embedding effect: improve taste and shielding odor
High water solubility: Solubility 99%.
Absorption rate: minerals.vitamins.
PRODUCT ANALYSIS
| Product name | Resistant Dextrin Powder |
| Appearance | White or light yellow powder |
| Taste | Mild sweetness, with an inherent smell, no odor |
| Total fiber content (on dry basis),% | ≥90.0 |
| Water,% | ≤6.0 |
| Ash,% | ≤0.5 |
| pH | 3.5-5.5 |
| Lead (Pb),mg/kg | ≤0.5 |
| Arsenic (As),mg/kg | ≤0.5 |
| Total Plate Count,CFU/g | ≤1000 |
| Total Coliform,MPN/100g | ≤30 |
| Mold,CFU/g | ≤25 |
| Yeast,CFU/g | ≤25 |
| Salmonella (25/g) | Negative |
| Staphylococcus aureus(25/g) | Negative |
PCAKING & TRANSPORATION
The outer is paper-polymer bag, the inner is food grade polythene plastic bag.
Net weight : 25kg /bag
Without pallet--- 17.5MT/20’GP Max
With pallet---12.5MT/20’GP Max
STORAGE & SHELF-LIFE
1. Store in dry and cool condition, keep away from material with odor or of volatilization, protect from water and wet.
2. Best within 36 months from manufacturing date.
Product Categories : Dietary Fiber Series > Resistant Dextrin
D-Allulose is a kind of rare sugar in nature. It is not easy to be metabolized by human body after eating. It has no energy and no corrosion. It also has good food processing characteristics. As a new functional sweetener ingredient, it can replace traditional sweetener in food development.
PRODUCT NAME
ALLULOSE SYRUP
Appearance
Light yellow liquid
Taste
Sweet, no odor
Allulose content（on dry basis）,%
≥95.0
Water activity
<0.75
PH
3.0-7.0
Ash,%
≤0.5
Arsenic(As),(mg/kg)
≤0.5
Lead(Pb),(mg/kg)
≤0.5
Total Aerobic Count(CFU/g)
≤1000
Total Coliform(MPN/100g)
≤30
Mould and Yeast(CFU/g)
≤25
Staphylococcus aureus(CFU/g)
<30
Salmonella
Negative
STORAGE & SHELF-LIFE
1. Store in dry and cool condition, keep away from material with odor or of volatilization, protect from water and wet.
2. Best within 36 months from manufacturing date.
As one of the sugar alcohol products, it has been widely used in all kinds of food, can replace sugar.
Protect the nerve tissue.
Low blood glucose response, inhibition of blood glucose, and fat increase.
Sweet and pure like sugar: 70% of sucrose.
Prolong product’s shelf- life.
Low calorie:0-0.2kcal/g only 5% calorie of cane sugar.
Can occur Maillard reaction, improve product flavor.
Allulose Analysis
Allulose Application
Allulose Functions
Allulose Physical Properties:
Shandong Bailong Chuangyuan was founded in December 30 2005, covers an area of 78000 square meters, registered capital of 95 million RMB, total assets of 590 million RMB, existing 300 employees (which of 3 people for senior engineer, 50 for intermediate professional and technical personnel), the annual comprehensive production capacity is 300000 tons.Company integrates research and development, production, sales and service as a whole, services fields include food, medicine, health products, feed and other industries.
We are the leading production enterprises of fructo-oligosaccharide (FOS), isomalto-oligosaccharide (IMO), Xylo-oligosaccharide (XOS),polydextrose,resistant dextrin ,and galactoligosaccharide (GOS) in China.Those products can replace sugar and be applied in healthy food, functional beverages, baby food etc.
Bailong had BRS certificate,EU Organic certificate,US Organic certificate,FC Certificate of Verification,KOSHER,HALAL,ISO 22000,ISO 9001,ISO 45001,ISO14001,NON GMO CERTIFIED
Web.:http://www.chinabailong.com
Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
Fill in more information so that we can get in touch with you faster
Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
Contact Now