Xylo-Oligosaccharide 35% Syrup

XOS IS A FUNCTIONAL POLYSACCHARIDE it is recognized as a super prebiotics bifidogenic factor and a health food to balance the microecological environment in human intestinal tract.

Product Introduction:
Xylooligosaccharides are functional polysaccharides composed of 2-7 xylose molecules combined with β-1,4 glycosidic bonds. Its bifidus factor function is 10-20 times that of other polymerized sugars. Compared with the commonly used soybean oligosaccharides, fructooligosaccharides, isomalt oligosaccharides, etc., xylo-oligosaccharides have unique advantages. It can selectively promote the proliferation activity of intestinal bifidobacteria.
Application:
Xylo ooligosaccharide is suitable to replace part of sucrose and be added to various beverages and foods, such as:
Medicines and health products: patients with gastrointestinal dysfunction, diabetes, hypertension, obesity, arteriosclerosis, dental caries
Dairy beverages: milk powder, liquid milk, yogurt, lactic acid bacteria drinks, carbonated drinks, etc.
Food category:table food baked goods, condiments, desserts, various cans, candy
Feed category:as a feed additive to replace antibiotics