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(Total 12 Products for Soluble Fiber Food Additive)
Non GMO Soluble Corn Fiber Nutritional Resistant Dextrin
Abundant dietary fiber tapioca resistant dextrin powder CAS9004-54-0 tapioca soluble fiber for Dietary supplements Functional characteristics: 1.Good processing stability.
The resistant dextrin has processing characteristics such as heat resistance, acid resistance, and freeze resistance, and the viscosity of the...
PRODUCT INTRODUCTION: Polyde`xtrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or off-white powder,...
Soluble Corn Fiber 70% Non-GMO natural corn starch, under acidity conditions and heating decomposition can get low molecular weight soluble glucan. White or light yellow powder. Can be soluble in water. It can lower blood sugar and regulate blood lipids, contribute to intestinal health and weight control. PRODUCT...
Food grade soluble dietary fiber Polydextrose
Food grade soluble dietary fiber Polydextrose Product introduction: Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration (FDA) as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content...
Organic Resistant dextrin powder 90%
Function and application 1. It has the characters of Low sweet taste ( 40% of sucrose's ),soft taste,heat and acid resistance,so it can be used in confentions and dairy. 2. With good tenacity and transparency,it has many advantages over sucrose in recrystallization,taste and cost.
Application Polydextrose can be used in a variety of products including 1.Beverages 2.Baked Goods 3.Cereal Bars 4.Desserts 5.Dairy 6.Confectionary 7.Sauces 8.Dietary Supplements 9.Pharmaceuticals FUNCTION Increase the volume of feces, enhance bowel movement, reduce the risk of intestinal cancer, etc. Combined with the...
Maltitol Syrup sugarfree Maltitol
Maltodextrin 1 The sweet taste degree and sweet taste character The sweet taste degree of maltitol is 85%-95% of cane sugar, and its sweet taste quality is the most close to the granulated sugar among all the sugar alcohol. Furthermore, the sweet taste appear rapidly and manmade well .It brings comfortable and...
Isomaltose Hypgather 900 Corn Tapioca Syrup
OUR SERVICES: 1. Supply high quality products with a best price. 2.Arrange orders and shipment with your requests time, supply customs clearance documents according to customers’requests. 3. Responsible for all if our products have quality problems. 5. Update and regulate the price in time for customer to adapt market...
Hot Sale Dietary Fiber Supplement Water Soluble
Product Introduction: Polydextrose is a form of soluble fiber and has shown healthful prebiotic benefits when tested in animals. It contains only 1 kcal per gram and, therefore, is able to help reduce calories.However, polydextrose is not universally well tolerated. Doses as low as 10 g cause significantly more...
Faithful Provide Xylo oligosaccharides
Water-Soluble Dietary Fiber Dextrin Resistant
Feature: Resistant Dextrin is a white to light yellow powder, and it is a kind of water-soluble dietary fiber that is made of non-genetically modified natural corn starch as a raw material, after certain degree of hydrolysis, polymerization, separation and other steps. Its low calorie content, good solubility, and...
Functional characteristics: 1.Good processing stability. The resistant dextrin has processing characteristics such as heat resistance, acid resistance, and freeze resistance, and the viscosity of the aqueous solution is very low, and the variation of the viscosity value with changes in the shear rate and temperature...
Lead: Sweeteners are food additives that give sweetness to soft drinks. Sweeteners can be divided into nutritional sweeteners and non-nutritive dieticidal sweeteners according to their nutritional...
In recent decades, the high incidence of obesity, diabetes, and dental caries in the world, including China, has been considered to be closely related to dietary habits and dietary patterns,...
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