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(Total 12 Products for Polydextrose Syrup Food Additive)
Water soluble dietary fiber polydextrose liquid
Product Introduction: Polydextrose is frequently used as an ingredient in low-carb, sugar-free, and diabetic cooking recipes. It is also used as a humectant, stabiliser, and thickening agent. Polydextrose is a form of soluble fiber and has shown healthful prebiotic benefits when tested in animals. It contains only 1...
PRODUCT INTRODUCTION: Polyde`xtrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or off-white powder,...
Production Introduction Polyde`xtrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or off-white powder,...
Dietary Fiber polydextrose powder and syrup
PRODUCT INTRODUCTION: Polydextrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or off-white powder,...
Feed additive polydextrose powder and syrup
PRODUCT INTRODUCTION: Polyde`xtrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or off-white powder,...
Food grade soluble dietary fiber Polydextrose
Food grade soluble dietary fiber Polydextrose Product introduction: Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration (FDA) as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content...
Food Additive High Purity Sweetener Polydextrose Powder
Food Additive High Purity Sweetener Polydextrose Powder Product introduction: Polydextrose is a kind of water-soluble dietary fiber. Randomly bonded condensation polymers of glucose with some sorbitol end-groups, and with citric acid or phosphoric acid residues attached to polymers by mono or diester bonds. They are...
Food Additive polydextrose powder in sweetener
Product Introduction: Polydextrose is a special carbohydrate with low calorie and low glycemic index. It has the characteristics of water-soluble dietary fiber and prebiotics. It is a polysaccharide composed of naturally occurring glucose, a small amount of sorbitol and citric acid through high temperature melting and...
Healthy food additive Sweeteners Powder Polydextrose
Product Introduction: Polydextrose is added to food as a filler, antifreeze, low-temperature protectant, anti-aging agent, dietary fiber, prebiotic components, antiseptic and fresh-keeping, and increase osmotic pressure. It not only provides necessary volume, but also gives realistic texture. And taste, but also to...
BRC certified Food Grade ingredient Polydextrose
Product Introduction: Polydextrose is a good food moisturizer, it can fully absorb water to control temperature changes when the ambient temperature is high. At the same time, it can also control the water activity of the solution. When the water activity is greater than 60%, it can effectively reduce it. Because it...
Food additives polydextrose solid for beverage
Polydextrose is a polymer of D-glucose, sorbitol, and citric acid. Polydextrose is a fiber and sugar/carbohydrate replacement product used in the food and pharmaceutical manufacturing industry. Polydextrose is lower in calories than regular sugar, and has 1 kcal/gram compared to 4 kcal/gram in normally digested...
Polydextrose powder food grade soluble dietary fiber
Product Introduction: Polydextrose is added to food as a filler, antifreeze, low-temperature protectant, anti-aging agent, dietary fiber, prebiotic components, antiseptic and fresh-keeping, and increase osmotic pressure. It not only provides necessary volume, but also gives realistic texture. And taste, but also to...
In recent decades, the high incidence of obesity, diabetes, and dental caries in the world, including China, has been considered to be closely related to dietary habits and dietary patterns,...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.