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(Total 12 Products for Tapioca Resistant Maltodextrin)
High dietary fiber tapioca resistant maltodextrin powder CAS9004-54-0 tapioca soluble fiber for weight loss Functional characteristics: 1.Good processing stability. The resistant dextrin has processing characteristics such as heat resistance, acid resistance, and freeze resistance, and the viscosity of the aqueous...
Dietary Fiber Organic Tapioca Resistant Dextrin Soluble Fiber
Dietary Fiber Organic Tapioca Resistant Dextrin Soluble Fiber Functional characteristics: 1.Good processing stability.
The resistant dextrin has processing characteristics such as heat resistance, acid resistance, and freeze resistance, and the viscosity of the aqueous solution is very low, and the variation of the...
Tapioca Resistant Dextrin Powder
FACTORY: PRODUCT INTRODUCTION: Non-GMO natural corn starch,under acidity conditions and heating decomposition can get low molecular weight soluble glucan.White or light yellow powder,can be soluble in water.It can lower blood sugar and regulate blood lipids,contribute to intestinal health and weight control....
Fibersol 2 syrup tapioca soluble fiber liquid tapioca resistant maltodextrin syrup for snacks bars
Fibersol 2 syrup tapioca soluble fiber liquid tapioca resistant maltodextrin syrup for snacks bars Often used in food and beverages as soluble dextrin fiber to increase satiety and promote weight control. Not only it can boost volume, it can also reduce energy density of food and increase viscosity of liquids....
Organic Maltodextrin sweeteners MD
Physicochemical requirements Main Functions 1. Fat substitute:Replace part of the fat and reduce calorific value 2.Low moisture absorption,extended shelf life 3.Used as excipient and fille 4. It can replace part of the expensive Arabic gum as the carrier of flavor oil,to make condiment such as chicken essence 5....
Organic Maltodextrin from corn
Main Functions 1. Low moisture absorption,extended shelf life 2. Fat substitute:Replace part of the fat and reduce calorific value 3. It can replace part of the expensive Arabic gum as the carrier of flavor oil,to make condiment such as chicken essence 4. Used as excipient and fille 5. Increase the consistency,...
Organic Maltodextrin from tapioca
Physicochemical requirements Item Requirements MD10 MD15
Organic Sweeteners Maltodextrin Organic MD
Application: Isomaltooligosaccharide is suitable to replace part of sucrose and be added to various beverages and foods, such as: Beverages: carbonated drinks, soy milk drinks, fruit drinks, vegetable juice drinks, tea drinks, nutritious drinks, iron supplements, calcium supplements, iodine supplements, alcoholic...
Sugarfree resistant dextrin soluble dietary fiber
PHYSICAL PROPERTIES: Dietary fiber content is high: 90% above Water activity is low: easy storage, extended shelf life Low hygroscopicity: no caking, easy to save Low viscosity: 15 cps (30 ° C, 30% solution) Low energy: 1 Kcal / g Low sweetness: sucrose 10% Good embedding effect: improving taste and shielding odor...
Factory supplying food grade organic maltodextrin
Product Introduction: Maltodextrin is a low conversion product between starch and starch sugar. The appearance is white or slightly yellowish amorphous powder, no impurities visible to the naked eye, has a special smell, and the taste is not sweet or slightly sweet. It has a wide range of uses.Maltodextrin is a...
Food Grade tapioca maltodextrin soluble corn dietary fiber
Product Introduction: Maltodextrin is a starch hydrolysate with a DE value of 5-20. It is between starch and starch sugar. It is a low-priced, creamy, nutritious polysaccharide without any taste. Maltodextrin is generally a mixture of various DE values. It can be white powder or concentrated liquid. Good fluidity, no...
Food Grade corn tapioca maltodextrin
Product Introduction: Maltodextrin is a white, starchy powder that manufacturers add into many foods to improve their flavor, thickness, or shelf life. Maltodextrin is a common ingredient in packaged foods, such as pastries, candies, and soft drinks. When it is present, it will usually feature on the food label....
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