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(Total 12 Products for Sweetener)
PRODUCT INTRODUCTION: Polyde`xtrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or off-white powder,...
Isomaltooligosaccharide IMO90 Dietary fiber
Isomaltooligosaccharide IMO90 Dietary fiber Product Classification:IMO-500 With refined tapioca, organic tapioca as raw material, through the enzyme, after liquefaction, concentration,drying and a series of processes and gained white powder products, can promote bifidobacterium of the body significantly and have the...
Sugar Free Sweetener Maltitol syrup
PRODUCT INTRODUCTION: Maltitol is a colorless viscous liquid, it can be soluble in water. It has low calorie, high sweeter and strong stability. It can be used to produce food with low calorie and low fat. APPLICATION: It is widely used in food, health care products, daily health products, such as ice cream, stuffing,...
Polydextrose degree of polymerization
Product Introduction Polydextrose is a kind of water-soluble dietary fiber.Randomly bonded condensation polymers of glucose with some sorbitol end-groups,and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds.They are abtained by melting.It is white or off-write powder,soluble in...
Sugar free sweetener Maltitol powder
FUNCTION: 1.regulate blood sugar,improve human immunity without stimulating secretion of insulin. 2.Fat reducing function to prevent excessive fat in human body . 3.Prevent tooth decay and improve calcium absorption and reserve in human body . 4.Protect moister and flavor,improve aromatic odor and enhance candy...
Feed additive polydextrose powder and syrup
PRODUCT INTRODUCTION: Polyde`xtrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or off-white powder,...
Food ingredient 50% water soluble fiber maltitol syrup
PRODUCT INTRODUCTION: Maltitol is a colorless viscous liquid, it can be soluble in water. It has low calorie, high sweeter and strong stability. It can be used to produce food with low calorie and low fat. APPLICATION: It is widely used in food, health care products, daily health products, such as ice cream, stuffing,...
High Quality Galacto Oligosaccharide
Galactoligosaccharide Product model: Type 27, Type 57, Type 70, Type 90 PRODUCT INTRODUCTION Galactoligosaccharide is a natural functional oligosaccharide, which exists in animal milk. Using lactose as raw material and by the action of beta-galactosidase, the oligosaccharide mixture of galactose molecule is linked by...
Functional Sweeteners Maltitol powder
FUNCTION: Prevent decayed tooth. Make no effect to blood sugar. Accelerate the calcium’s absorptivity and debase the fattiness. PRODUCT ANALYSIS: ASSAY
Allulose is natural Non-GMO low-calorie rare sugar which made from corn starch.Allulose is a monosacharide or simple sugar.It found in nature fruit such as raisins,figs and kiwis. Features and Applications 1)Low blood glucose response,inhibition blood glucose and fat increase. 2)Protect the nerve tissue Physical...
Functional Sweeteners Maltitol Syrup
PRODUCT INTRODUCTION: Maltitol is a colorless viscous liquid, it can be soluble in water. It has low calorie, high sweeter and strong stability. It can be used to produce food with low calorie and low fat. APPLICATION: It is widely used in food, health care products, daily health products, such as ice cream, stuffing,...
Allulose from organic fructose
Allulose is a kind of found in fruits and raisins, figs kiwi and brown sugar, a natural composition in food as a white powder, water solution is colorless transparent liquid, atmospheric pressure stability is the differentiae fructose to isomer, it is naturally occurring in nature but a rare monosaccharide content...
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