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(Total 12 Products for Replace Sugar In The Food)
Sugar-Free Polydextrose soluble dietary fiber
APPLICATION: 1. Health products: direct taken directly such as tablets, capsules, oral liquids, granules, dose 5~15 g/day; as the addition of dietary fiber ingredients in health products: 0.5%~50% 2. Products: bread, bread, pastries, biscuits, noodles, instant noodles, and so on. Added: 0.5%~10% 3. Meats: ham,...
Food ingredient high quality polydextrose powder
POLYDEXTROSE POWDER APPLICATION: The application of resistant dextrin in baked goods. Resistant dextrin is used in baked foods to increase the content of dietary fiber, and at the same time improve the color of the product, improve the taste of the product, embed bad taste, extend the shelf life of the product, and...
High quality food ingredient maltitol syrup
MALTITOL SYRUP PRODUCT INTRODUCTION: Maltitol is a colorless viscous liquid, it can be soluble in water. It has low calorie, high sweeter and strong stability. It can be used to produce food with low calorie and low fat. APPLICATION:
sweetener POLYDEXTROSE POWDER replace sugar and fat in food
POLYDEXTROSE USES Health products: direct taken directly such as tablets, capsules, oral liquids, granules, dose 5~15 g/day; as the addition of dietary fiber ingredients in health products: 0.5%~50% Products: bread, bread, pastries, biscuits, noodles, instant noodles, and so on. Added: 0.5%~10% Meats: ham, sausage,...
Lisweetner food ingredient syrup
Maltodextrin 1 The sweet taste degree and sweet taste character The sweet taste degree of maltitol is 85%-95% of cane sugar, and its sweet taste quality is the most close to the granulated sugar among all the sugar alcohol. Furthermore, the sweet taste appear rapidly and manmade well .It brings comfortable and...
Like many artificial sweeteners, maltitol contains fewer calories than table sugar and it has a lower glycemic index score. But is it safe? It’s used in a range of food and medicine products, including maltitol keto snacks, sugar-free gum and candies, and medicine capsules. Well, after reading about potential side...
Food Grade Sweeteners Allulose
Shandong Bailong Chuangyuan was founded in December 30 2005, covers an area of 78000 square meters, registered capital of 95 million RMB, total assets of 590 million RMB, existing 300 employees (which of 3 people for senior engineer, 50 for intermediate professional and technical personnel), the annual comprehensive...
Food ingredient functional dietary fiber polydextrose liquid for meal replacement
POLYDEXTROSE SYRUP APPLICATION: 1. Health products: direct taken directly such as tablets, capsules, oral liquids, granules, dose 5~15 g/day; as the addition of dietary fiber ingredients in health products: 0.5%~50% 2. Products: bread, bread, pastries, biscuits, noodles, instant noodles, and so on. Added: 0.5%~10% 3
Food Grade sweetener maltitol sweetener syrup
Product Introduction: Maltitol is a clear and transparent viscous crystal, easily soluble in water, with a soft and delicious sweetness, slightly lower than sucrose in sweetness, low calorific value, and heat resistance , Acid resistance, moisturizing and non-fermentation, it will not cause blood sugar increase after...
Low Calorie Sweeteners Sugar Replacement Allulose
Product Introduction: The names psicose, D-psicose, allulose, and D-allulose are used interchangeably to describe a naturally occurring "rare" sugar. Allulose, a monosaccharide, is present in very small amounts in a diverse group of fruits and nutritive sweeteners, including figs, raisins, jackfruit, maple syrup,...
Allulose Syrup PRODUCT INTRODUCTION: Allulose is an isomers of Fructose. A natural occurring low caloric rare sugar that does not need to be counted in "Added Sugars".
Allulose is a natural Non-GMO low-calorie rare sugar which made from corn starch. It is a monosaccharide or simple sugar with the special function of...
Sugar flavor for dairy Allulose syrup
Allulose Syrup PRODUCT INTRODUCTION: Allulose(Psicose) is an isomers of Fructose. A brand name happening low caloric amazing sugar that shouldn't be merged "Added Sugars". Natural Psicose is a brand name Non-GMO low-calorie amazing sugar which made utilizing corn starch. It is a monosaccharide or key sugar with the...
Low poly isomaltose development health ice cream Product characteristics: Oligomeric isomaltose (IMO) is a kind of functional polysaccharide source composed of 2-10 glucose molecules made from...
In recent years, with the ban of most antibiotics in Europe, the search for alternatives to antibiotics has become an urgent need for animal breeders. Xylo-oligosaccharide has many functions such as...
The importance of sweeteners The lack of sweetness in melons is a common problem that has plagued melon farmers. This problem can now be solved. And do not add any hormones, do not change the quality...
China has become a big country in the feed industry with an annual output of about 70 million tons of feed. With the improvement of living standards and the strengthening of health awareness, people...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.