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(Total 12 Products for Food Ingredients Soluble Corn Fiber)
Food ingredients Organic Soluble corn fiber resistant destrin syrup with NON-GMO
Food ingredients Organic Soluble corn fiber resistant destrin syrup with NON-GMO Often used in food and beverages as soluble dextrin fiber to increase satiety and promote weight control. Not only it can boost volume, it can also reduce energy density of food and increase viscosity of liquids. Resistant Dextrin can...
Low sugar Food ingredients Soluble corn fiber
We are the largest manufacturer of Resistant dextrin in China and the top one of exporter for this food ingredient. A great source of dietary fiber & prebiotic, naturally derived, ½ calorie carbohydrate. Soluble tapioca fiber PRODUCT INTRODUCTION: Non-GMO natural corn starch, under acidity conditions and heating...
PRODUCT INTRODUCTION: Polyde`xtrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or off-white powder,...
High Quality Sugarless polydextrose powder
FUNCTION: Increase the volume of feces, enhance bowel movement, reduce the risk of intestinal cancer, etc., combined with the removal of bile acids in vivo, lower serum cholesterol significantly, cause the feeling of satiety easily, can significantly reduce blood glucose levels after meal. APPLICATION: 1. Health...
Isomaltooligosaccharide IMO90 Dietary fiber
Isomaltooligosaccharide IMO90 Dietary fiber Product Classification:IMO-500 With refined tapioca, organic tapioca as raw material, through the enzyme, after liquefaction, concentration,drying and a series of processes and gained white powder products, can promote bifidobacterium of the body significantly and have the...
Tapioca Isomaltooligosaccharide IMO fiber
Tapioca Isomaltooligosaccharide IMO fiber Product Classification:IMO-900 With refined tapioca, organic tapioca as raw material, through the enzyme, after liquefaction, concentration,drying and a series of processes and gained white powder products, can promote bifidobacterium of the body significantly and have the...
Indigestible Resistant Dextrin liquid
LABELING: The packed label indicates: 1. Product name 2. Batch Number 3. Manufacture and expiry date 4. Net weight and gross weight of contents 5. Name and address of manufacturer 6. Name and address importer
Food ingredient 50% water soluble fiber maltitol syrup
PRODUCT INTRODUCTION: Maltitol is a colorless viscous liquid, it can be soluble in water. It has low calorie, high sweeter and strong stability. It can be used to produce food with low calorie and low fat. APPLICATION: It is widely used in food, health care products, daily health products, such as ice cream, stuffing,...
Food ingredient soluble fiber maltitol syrup
FUNCTION: Prevent decayed tooth. Make no effect to blood sugar. Accelerate the calcium’s absorptivity and debase the fattiness. PRODUCT ANALYSIS:
Organic Sweeteners Maltodextrin Organic MD
Application: Isomaltooligosaccharide is suitable to replace part of sucrose and be added to various beverages and foods, such as: Beverages: carbonated drinks, soy milk drinks, fruit drinks, vegetable juice drinks, tea drinks, nutritious drinks, iron supplements, calcium supplements, iodine supplements, alcoholic...
Indigestible dextrin difficult digestible dextrin
FUNCTION: Regulate intestinal tract (3-10 g / day) Inhibit blood glucose (5 g per serving) Lower blood sugar, cholesterol (5-10g / time, 3 times / day, for 4 weeks) Reduce neutral fat (5g / time, 3 times / day, for 4 weeks) APPLICATION: Milk powder, tea powder, dairy products, beverage, yogurt, bakery food, health...
Sugarfree resistant dextrin soluble dietary fiber
PHYSICAL PROPERTIES: Dietary fiber content is high: 90% above Water activity is low: easy storage, extended shelf life Low hygroscopicity: no caking, easy to save Low viscosity: 15 cps (30 ° C, 30% solution) Low energy: 1 Kcal / g Low sweetness: sucrose 10% Good embedding effect: improving taste and shielding odor...
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