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(Total 12 Products for Bakery And Cakes For Low Calorie)
Introduction: With refined tapioca, organic tapioca as raw material, through the enzyme, after liquefaction, concentration,drying and a series of processes and gained white powder products, APPLICATION: Milk powder, tea powder, dairy products, beverage, yogurt, bakery food, health products, coffee, meat products....
Food Additve Water Soluble Dietary Fiber Polydextose
Water Soluble Fiber Polydextrose Of Bailong Chuangyuan Polydextrose is a water-soluble dietary fiber. Compared with insoluble dietary fiber, polygldextrose has more health functions and processing advantages. .Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or...
Food Additive Tapioca Resistant Dextrin Powder And Syrup
Resistant Dextrin of Bailong Chuangyuan Resistant dextrin is white to light yellow powder, slightly sweet, no other peculiar smell, good water solubility.Resistant dextrin have good effect for health.It is a water soluble fiber. Non-GMO natural corn starch or tapioca starch,under acidity conditions and heating...
Free sugar tapioca cassava Isomalto-oligosaccharide IMO
Organic tapioca Isomalto-oligosaccharide Syrup Introduction: IMO Sugar that is freely available Natural Isomalto-oligosaccharide (IMO) is a dissolvable prebiotic fiber with a low calorie sugar content that is used to lower calorie and sugar intake in the diet. IMO is a safe way to prepare dietary mineral osmosis....
Tapioca Isomalto-oligosaccharide Cassave IMO Syrup
Tapioca Isomalto-oligosaccharide syrupIMO-900PRODUCT INTRODUCTIONWith refined tapioca, organic tapioca as raw material, through the enzyme, after liquefaction, concentration,drying and a series of processes and gained white powder products, can promote bifidobacterium of the body significantly and have the functions...
Functional Sweeteners Maltitol powder
FUNCTION: Prevent decayed tooth. Make no effect to blood sugar. Accelerate the calcium’s absorptivity and debase the fattiness. PRODUCT ANALYSIS: ASSAY
Sugar substitute functional sugar Polydextrose
LABELING: The packed label indicates: 1. Product name 2. Batch Number 3. Manufacture and expiry date 4. Net weight and gross weight of contents 5. Name and address of manufacturer 6. Name and address importer
Low Calories Sweetener Allulose power and syrup for diabetes
Low Calories Sweetener Allulose power and syrup for diabetes Allulose is natural Non-GMO LOW calorie rare sugar which made from corn starch. Allulose is a monosaccharide or simple sugar. Allulose can protect the nerve tissue Low blood glucose response,Inhihition blood glucose and fat increase. if you need, contact...
Health products ingredient low calorie sweetener psicose powder and syrup
Health products ingredient low calorie sweetener psicose powder and syrup Allulose/Psicose The names psicose, D-psicose, allulose, and D-allulose are used interchangeably to describe a naturally occurring "rare" sugar. Allulose, a monosaccharide, is present in very small amounts in a diverse group of fruits and...
Allulose Psicose pseudo-fructose food
Allulose syrup PRODUCT INTRODUCTION: Non-GMO natural corn starch, under acidity conditions and heating decomposition can get low molecular weight soluble glucan. White or light yellow (liquid), Can be soluble in water. It can lower blood sugar and regulate blood lipids, contribute to intestinal health and weight...
Allulose with low Calorie and sugar
Allulose Syrup Application As one of the sugar alcohol products, it has been widely used in all kinds of food, can replace sugar. Allulose Syrup Functions 1.Protect the nerve tissue. 2.Low blood glucose response, inhibition of blood glucose, and fat increase. Allulose Syrup Physical Properties: 1.Sweet and pure like...
Hot sell food ingredient ALLULOSE
LABELING: The packed label indicates: 1. Product name 2. Batch Number 3. Manufacture and expiry date 4. Net weight and gross weight of contents 5. Name and address of manufacturer 6. Name and address importer
Isomalto-oligosaccharide Isomalto-oligosaccharide (IMO) is a moderately sweet carbohydrate that occurs naturally, though in small quantities, in honey. It is also found in fermented foods such as...
Prebiotics—Xylo-oligosaccharides is a new type of feed additive that is newly developed in recent years and is non-polluting, non-residual and unique in function. Xylo-oligosaccharides have the...
Allulose Market Set to Garner Staggering Revenues and Demand Analysis for Forecast Period, 2020-2026 Facts & Factors (FnF), a leading market research consulting company recently published a...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.