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(Total 12 Products for Application Of Polydextrose In Ice Cream)
Sugar substitute functional sugar Polydextrose syrup
PHYSICAL PROPERTIES: Can replace sugar and fat in food and improve food texture and taste. Taste fresh, easy to release the food flavor. In various applications, have the function of improving the food flavor. Widely recognized as a good source of dietary fiber. Prebiotics which can improve the digestive tract health....
High Diatery fiber food nutritional ingredient polydextrose powder PDX for ice cream
High Diatery fiber food nutritional ingredient polydextrose powder PDX for ice cream Health products: direct taken directly such as tablets, capsules, oral liquids, granules, dose 5~15 g/day; as the addition of dietary fiber ingredients in health products: 0.5%~50% Products: bread, bread, pastries, biscuits, noodles,...
Fiber Sugar Free Polydextrose Powder for Ice Cream
Fiber Sugar Free Polydextrose Powder for Ice Cream Health products: direct taken directly such as tablets, capsules, oral liquids, granules, dose 5~15 g/day; as the addition of dietary fiber ingredients in health products: 0.5%~50% Products: bread, bread, pastries, biscuits, noodles, instant noodles, and so on. Added:...
Polydextrose for ice cream and ice cream
Bailong are deeply skilled in the ability to create clean, natural labeling alongside expertise in crafting fun, eye-catching and delicious flavor combinations for foods and beverages. Beverage material additive polydextrose powder fiber used in 0 sugar proucts Health products: direct taken directly such as tablets,...
Polydextrose as Raw Material of Ice Cream
Delicious ice cream should contains dietery fiber,polydextrose is your good choice. Free Gluten Ecomonic Dietary fibre polydextrose powder fiber used in beverage. Polydextrose, a low-digestible glucose polymer, is soluble and has also been found to promote satiety and reduce energy intake Health products: direct taken...
Bailong Sugarless Polydextrose powder sugar reduction ice cream
Bailong Sugarless Polydextrose powder sugar reduction ice cream Health products: direct taken directly such as tablets, capsules, oral liquids, granules, dose 5~15 g/day; as the addition of dietary fiber ingredients in health products: 0.5%~50% Products: bread, bread, pastries, biscuits, noodles, instant noodles, and...
Food Ingredient Polydextrose Powder and Syup
PRODUCT INTRODUCTION: Polydextrose is a kind of water-soluble dietary fiber. Randomly boned condensation polymers of glucose with some sorbitol, end-groups, and with citric acid or phosphoric acid residues attached topolymers by mono or diester bonds. They are obtained by melting. It is white or off-white powder,...
maltital crystalline ice cream sweetener,candy ingredient.
Maltitol is a low-calorie sweetener of colorless transparent, neutrally sticky, easy dissolved in water . Its sweetness is similar to the sugar and has high stability. It is one of the ingredients to lose weight fast. So it is suitable for the production of low quantity of heat, low fat food. Nowadays, maltitol...
Organic tapioca Isomaltooligosacchride IMO
ISOMALTO OLIGOSACCHARIDE 900 POWDER PRODUCT INTRODUCTION: With tapioca as raw material, through the enzyme, after liquefaction, concentration, drying and a series of processes and gained white powder products.
Probiotics food nutritionl additive corn Isomaltose liquid IMO 900 syrup isomaltooligosaccharide for ice cream Shandong hundred dragons and garden biotechnology co., LTD. Is a biological engineering as the leading industry of new and high technology enterprises function sugar city in China and function of backbone...
Bailong Chuangyuan Organic Isomalto-oligosaccharide
Product Description Organic tapioca, corn starch as raw material, through the enzyme, after liquefaction, concentration, drying and a series of processes and gained white powder products, can promote bifidobacterium of the body significantly and have the functions of water soluble dietary fiber, low calorific value,...
Bailong health ingredient Organic Isomalto-oligosaccharide
Prebiotics Isomalto-oligosaccharide Economic prebiotic Isomalto-oligosacchride, tapioca starch as raw material, through the enzyme, after liquefaction, concentration, drying and a series of processes and gained white powder products, can promote bifidobacterium of the body significantly and have the functions of water...
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