Polydextrose Low calorie Sugar free Low glycemic

Polydextrose is available in different grades.

· Powder

· Fine Powder

· Coarse Powder

Polydextrose Applications:

· Beverages and Beverage Mixes

· Carbonated beverages

· Non-carbonated beverages

· Hard and Soft Candy

· Jams and Jellies

· Chewable candy and tablet

· Coffee and Tea

· Dairy Products

· Processed Fruits and Fruit Juices

· Processed Vegetables and Vegetable Juices

· Confections and Frostings

· Nutritional & Dietary Products

· Table-top sweeteners

· Chewing gum

· Dry-mix products

· Fruit spreads

· Frozen desserts

      · Salad dressing

Polydextrose Characters:

· Polydextrose has very Low Calories, 1 kcal/g, perfect ingredient for the formulation of reduced calorie food.

· Polydextrose replaces sugar, glucose syrups and fat while improving flavour, texture and mouth-feel in a variety of applications.

· Polydextrose is recognized as a dietary fiber in many major countries.

· Polydextrose stimulates Lactobacillus and Bifido bacteria.

· Polydextrose sustained fermentation throughout the colon, acting as a Prebiotic for Digestive Health

· Polydextrose is highly soluble, allows preparation of syrups.

· Polydextrose is Taste masking properties help minimize off-notes caused by intense sweeteners, vitamins, minerals, soy and other supplements.

Factory conditions.

PCAKING & TRANSPORATION:

The outer is paper-polymer bag, the inner is food grade polythene plastic bag.

Net weight : 25kg /bag

Without pallet---18MT/20’GP

With pallet---15MT/20’GP

STORAGE&SHELF LIFE:

1.Store in dry and cool condition, keep away from material with odor or of volatilization, protect from water and wet.

2.Best within 24 months from manufacturing date.